Elegant Buttermilk Cinnamon Blueberry Muffins Recette

Indulge in the decadent richness of these Elegant Buttermilk Cinnamon Blueberry Muffins! Imagine sinking your teeth into a moist, chewy muffin, bursting with juicy blueberries and warm cinnamon. The irresistible cinnamon-sugar topping adds a touch of elegance and makes them irresistible. These aren't your average muffins; they're almost like a mini-cake in every bite. Perfect for breakfast, brunch, or an afternoon treat, these muffins are guaranteed to be a crowd-pleaser. Get ready for a taste of heaven!

Préparation 20 min

Cuisson 55 min

Calories 281.9 kcal

Protéines 8g

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Elegant Buttermilk Cinnamon Blueberry Muffins

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Elegant Buttermilk Cinnamon Blueberry Muffins

Unsalted Butter
Granulated Sugar
2 large eggs
Vanilla Extract
All Purpose Flour
Cake Flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
Ground Cinnamon
1/4 teaspoon ground nutmeg
3/4 cup buttermilk
Fresh Blueberries
1 teaspoon ground cinnamon + 1 teaspoon ground cinnamon for topping

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Comment préparer Elegant Buttermilk Cinnamon Blueberry Muffins

Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners.
In a small bowl, combine 2 tablespoons granulated sugar and 1 teaspoon ground cinnamon for the topping. Set aside.
In a large bowl, cream together 1/2 cup (1 stick) softened unsalted butter and 3/4 cup granulated sugar until light and fluffy (about 3 minutes) using an electric mixer.
Add 2 large eggs one at a time, mixing well after each addition.
Beat in 1 teaspoon vanilla extract.
In a separate bowl, whisk together 1 1/2 cups all-purpose flour, 1/2 cup whole wheat flour, 1 teaspoon baking soda, 1 teaspoon baking powder, 1/2 teaspoon salt, 1/2 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg.
Gradually add the dry ingredients to the wet ingredients in three additions, alternating with two additions of 3/4 cup buttermilk, beginning and ending with the dry ingredients. Mix until just combined.
Gently fold in 1 1/2 cups fresh blueberries.
Fill the muffin cups about halfway full.
Bake for 15-20 minutes, or until a wooden skewer inserted into the center comes out clean and the tops are golden brown.
Let the muffins cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.
Once cooled, dip the top of each muffin into 2 tablespoons of melted unsalted butter, then into the cinnamon-sugar mixture. Let the topping set before serving.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

84g

Fat

38g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Summer Recipes Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Breads Fruit Oven Muffins Gifts Quick Breads Berries Blueberries Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Elegant Buttermilk Cinnamon Blueberry Muffins ?

Elegant Buttermilk Cinnamon Blueberry Muffins prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Elegant Buttermilk Cinnamon Blueberry Muffins ?

Elegant Buttermilk Cinnamon Blueberry Muffins contient environ 281.9 calories par portion, avec environ 8 g de protéines, 12 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Elegant Buttermilk Cinnamon Blueberry Muffins ?

Les principaux ingrédients de Elegant Buttermilk Cinnamon Blueberry Muffins sont Unsalted Butter, Granulated Sugar, Eggs, Vanilla Extract, All Purpose Flour, Cake Flour. Consultez la liste complète avec les quantités ci-dessus.