Fiesta Lime Chicken Recette

Inspired by Applebee's, but with a zesty twist! This Fiesta Lime Chicken recipe delivers juicy, flavorful chicken breasts marinated in a vibrant lime-teriyaki blend, then topped with a creamy, spicy sauce and melted cheese. Serve this fiesta on crispy tortilla chips for a fun and satisfying meal the whole family will love. Perfect for weeknight dinners or game day!

Préparation 20 min
Cuisson 100 min
Calories 499.7 kcal
Protéines 78g
Fiesta Lime Chicken 56

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fiesta Lime Chicken

  • Boneless Skinless Chicken Breasts
  • 1/2 cup Water
  • 1/2 cup Teriyaki Sauce
  • 2 cloves minced Garlic
  • 1 tablespoon Tequila
  • 1 teaspoon Liquid Smoke
  • 1 teaspoon Salt
  • Ground Ginger
  • 1/2 cup Mayonnaise
  • 1/2 cup Sour Cream
  • 1/2 cup Salsa
  • 2 tablespoons Milk
  • Cajun Seasoning
  • Dried Parsley
  • 1/4 - 1/2 teaspoon Hot Sauce (to taste)
  • 1/2 cup Shredded Cheddar Cheese (or cheese of choice)
  • Tortilla Chips, for serving

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Comment préparer Fiesta Lime Chicken

  1. **Prepare the Marinade:** In a medium bowl, whisk together 1/2 cup water, 1/2 cup teriyaki sauce, the juice of 1/2 lime, 2 cloves minced garlic, 1 tablespoon tequila, 1 teaspoon liquid smoke, 1 teaspoon salt, and 1 teaspoon grated ginger.
  2. **Marinate the Chicken:** Add 4 boneless, skinless chicken breasts to the marinade. Cover and refrigerate for at least 1 hour, or preferably longer (up to 4 hours).
  3. **Prepare the Creamy Salsa Sauce:** In a separate bowl, combine 1/2 cup mayonnaise, 1/2 cup sour cream, 1/2 cup salsa, 2 tablespoons milk, 1/2 teaspoon Cajun spice, 1 tablespoon chopped fresh parsley, and a dash of your favorite hot sauce (start with 1/4 teaspoon and adjust to taste).
  4. **Refrigerate the Sauce:** Cover the sauce and refrigerate until ready to use.
  5. **Cook the Chicken:** Preheat your broiler or grill to high heat. Remove chicken from marinade and discard marinade.
  6. **Broil/Grill the Chicken:** Broil or grill the chicken breasts for 5-7 minutes per side, or until cooked through and internal temperature reaches 165°F (74°C).
  7. **Top with Sauce and Cheese:** Brush the cooked chicken breasts generously with the creamy salsa sauce. Sprinkle with 1/2 cup shredded cheddar cheese (or your preferred cheese).
  8. **Melt the Cheese:** Broil for 1-2 minutes, or until the cheese is melted and bubbly.
  9. **Prepare the Garnish:** Cut the remaining lime half into wedges.
  10. **Serve:** Serve the Fiesta Lime Chicken immediately over a bed of tortilla chips. Garnish with lime wedges.
  11. **Optional:** Serve with a side of rice for a complete meal.

Nutrition Information (Approximate per serving)

Sodium

88 g

Sugar

20g

Fat

60g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer Fiesta Lime Chicken ?

Fiesta Lime Chicken prend environ 120 minutes du début à la fin — environ 20 minutes de préparation et 100 minutes de cuisson.

Combien de calories contient Fiesta Lime Chicken ?

Fiesta Lime Chicken contient environ 499.7 calories par portion, avec environ 78 g de protéines, 7 g de glucides et 42 g de lipides.

De quels ingrédients ai-je besoin pour Fiesta Lime Chicken ?

Les principaux ingrédients de Fiesta Lime Chicken sont Boneless Skinless Chicken Breasts, Water, Teriyaki Sauce, Garlic, Tequila, Liquid Smoke. Consultez la liste complète avec les quantités ci-dessus.

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