Five Star Restaurant Steak Marinade Recette

Elevate your grilling game with this incredible Five-Star Restaurant Steak Marinade recipe, inspired by Chet Day's healthy beef recipes. This marinade infuses your steaks with rich, savory flavor, resulting in unbelievably tender and juicy results. Perfect for a special occasion or a weeknight dinner, this recipe is easy to follow and delivers restaurant-quality taste in the comfort of your home. Prepare to impress your family and friends!

Préparation 15 min
Cuisson 10 min
Calories 247.4 kcal
Protéines 0g
Five Star Restaurant Steak Marinade 78

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Five Star Restaurant Steak Marinade

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Five Star Restaurant Steak Marinade? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Five Star Restaurant Steak Marinade

  1. In a glass or plastic container, whisk together the olive oil, soy sauce, red wine vinegar, Worcestershire sauce, Dijon mustard, garlic, onion powder, paprika, black pepper, and brown sugar until well combined.
  2. Add the steaks to the marinade, ensuring they are fully coated. Cover the container and refrigerate for at least 24 hours, or up to 48 hours for maximum flavor.
  3. Preheat your grill to high heat. Sear the steaks for 2-3 minutes per side to create a delicious crust. Reduce heat to medium or move steaks to the indirect heat zone.
  4. Continue cooking the steaks to your desired doneness, basting occasionally with the marinade. Use a meat thermometer to ensure they reach your preferred internal temperature (130-135°F for medium-rare, 140-145°F for medium, 150-155°F for medium-well).
  5. Remove steaks from grill, let rest for 5-10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

18g

Carbs

0g

Questions fréquentes

Combien de temps faut-il pour préparer Five Star Restaurant Steak Marinade ?

Five Star Restaurant Steak Marinade prend environ 25 minutes du début à la fin — environ 15 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Five Star Restaurant Steak Marinade ?

Five Star Restaurant Steak Marinade contient environ 247.4 calories par portion, avec environ 0 g de protéines, 0 g de glucides et 41 g de lipides.

De quels ingrédients ai-je besoin pour Five Star Restaurant Steak Marinade ?

Les principaux ingrédients de Five Star Restaurant Steak Marinade sont Olive Oil, Balsamic Vinegar, Garlic Clove, Prepared Horseradish, Shallot, Fresh Basil. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis