Fudge Pie With Peanut Butter Sauce For Valentine's Day Recette

Indulge your loved one (or yourself!) this Valentine's Day with this decadent Fudge Pie, topped with a luscious peanut butter sauce. This show-stopping dessert is perfect for a romantic evening. The oversized plate allows ample space for a heartfelt handwritten message, making it an extra special and memorable treat. Imagine rich, chocolatey fudge, creamy peanut butter, and a touch of whipped cream – pure bliss! Get ready to impress!

Préparation 20 min

Cuisson 65 min

Calories 913.4 kcal

Protéines 28g

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Fudge Pie With Peanut Butter Sauce For Valentine's Day

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fudge Pie With Peanut Butter Sauce For Valentine's Day

Chocolate Wafer Crumbs
Butter
Brown Sugar
Eggs
Semisweet Chocolate Morsels
Vanilla
All Purpose Flour
Unsalted Peanuts
Semisweet Chocolate
Peanut Butter
Cool Whip
Peanuts
Light Corn Syrup
Crunchy Peanut Butter
Whipping Cream
Egg

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Comment préparer Fudge Pie With Peanut Butter Sauce For Valentine's Day

Preheat oven to 350°F (175°C). Prepare your pie crust (store-bought or homemade).
In a medium saucepan, combine 1 cup granulated sugar, 1/2 cup unsweetened cocoa powder, 1/4 teaspoon salt, 1/2 cup milk, 1/4 cup unsalted butter, and 1 teaspoon vanilla extract.
Cook over medium heat, stirring constantly, until mixture is smooth and boiling. Boil for 1 minute, stirring constantly.
Remove from heat and stir in 1 cup semi-sweet chocolate chips until melted and smooth.
Pour fudge mixture into prepared pie crust.
Chill in the refrigerator for at least 4 hours, or preferably overnight, to allow the fudge to set completely.
While the pie chills, prepare the peanut butter sauce: In a small bowl, whisk together 1/2 cup creamy peanut butter, 1/4 cup powdered sugar, and 2 tablespoons milk until smooth. Add more milk if needed to reach desired consistency.
Once the pie is chilled, prepare your oversized plate for serving. Melt 2 oz of semi-sweet chocolate in a microwave-safe bowl or double boiler. Transfer to a small zip-top bag or squeeze bottle with a narrow tip. Snip a tiny hole in the corner of the bag (if using a bag) and write “Happy Valentine’s Day” around the rim of the plate.
Carefully slice the pie and place one slice onto the chocolate-decorated plate.
Top with peanut butter sauce, whipped topping, and chopped peanuts.
Serve immediately and enjoy with a kiss!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

203g

Fat

150g

Carbs

26g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Pies And Tarts Desserts Oven Holiday Event Kid Friendly Chocolate Dietary Valentines Day Taste Mood Sweet Equipment Small Appliance Mixer 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Fudge Pie With Peanut Butter Sauce For Valentine's Day ?

Fudge Pie With Peanut Butter Sauce For Valentine's Day prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Fudge Pie With Peanut Butter Sauce For Valentine's Day ?

Fudge Pie With Peanut Butter Sauce For Valentine's Day contient environ 913.4 calories par portion, avec environ 28 g de protéines, 26 g de glucides et 96 g de lipides.

De quels ingrédients ai-je besoin pour Fudge Pie With Peanut Butter Sauce For Valentine's Day ?

Les principaux ingrédients de Fudge Pie With Peanut Butter Sauce For Valentine's Day sont Chocolate Wafer Crumbs, Butter, Brown Sugar, Eggs, Semisweet Chocolate Morsels, Vanilla. Consultez la liste complète avec les quantités ci-dessus.