Garlic And Red Potatoes En Papillote Recette

Experience the irresistible flavors of Garlic & Red Potato En Papillote! This simple recipe requires minimal prep – just toss thinly sliced red potatoes, shallots, and garlic with fragrant rosemary-garlic butter in foil packets, and bake to tender perfection. A burst of savory goodness awaits in under an hour! Perfect for a weeknight dinner or a special occasion.

Préparation 15 min

Cuisson 60 min

Calories 1345.9 kcal

Protéines 71g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Garlic And Red Potatoes En Papillote

Red Potatoes
8 shallots
Garlic Cloves
1 teaspoon salt
Fresh Ground Pepper
Garlic And Herb Butter

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Garlic And Red Potatoes En Papillote? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Garlic And Red Potatoes En Papillote

Preheat oven to 350°F (175°C).
Wash and thinly slice 2 pounds of red potatoes (about ¼ inch thick).
Peel and thinly slice 8 shallots.
Mince 16 cloves of garlic.
Cut eight 8-inch squares of heavy-duty aluminum foil.
Divide the sliced potatoes, shallots, and garlic evenly among the foil squares (approximately 1/2 pound potatoes, 1 shallot, and 2 cloves garlic per packet).
In a small bowl, combine 4 tablespoons of rosemary-garlic butter, 1 tablespoon of water, 1 teaspoon of salt, and a pinch of black pepper.
Spoon 1 teaspoon of the rosemary-garlic butter mixture over each potato mixture.
Carefully fold and crimp the foil to create sealed packets, ensuring no steam escapes.
Place packets on a baking sheet.
Bake for 40-45 minutes, or until potatoes are tender and slightly browned.
Remove from oven and let stand for 5 minutes before carefully opening the packets.
Serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

72g

Fat

Carbs

99g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes European Italian French Mediterranean The Americas American Healthy Vegetarian Gluten Free Summer Recipes Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Side Dishes Potatoes Vegetables Easy

Questions fréquentes

Combien de temps faut-il pour préparer Garlic And Red Potatoes En Papillote ?

Garlic And Red Potatoes En Papillote prend environ 75 minutes du début à la fin — environ 15 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Garlic And Red Potatoes En Papillote ?

Garlic And Red Potatoes En Papillote contient environ 1345.9 calories par portion, avec environ 71 g de protéines, 99 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Garlic And Red Potatoes En Papillote ?

Les principaux ingrédients de Garlic And Red Potatoes En Papillote sont Red Potatoes, Shallots, Garlic Cloves, Salt, Fresh Ground Pepper, Garlic And Herb Butter. Consultez la liste complète avec les quantités ci-dessus.