Amy's Roasted Red Skin Potatoes Recette

Crispy on the outside, fluffy on the inside! These roasted red skin potatoes are bursting with flavor thanks to a simple blend of herbs and spices. A perfect side dish for any occasion, this easy recipe is ready in under 90 minutes.

Préparation 15 min
Cuisson 80 min
Calories 393.9 kcal
Protéines 20g
Note Soyez le premier
Amy's Roasted Red Skin Potatoes 205

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Équipe éditoriale cuisine de Forktionary

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Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Amy's Roasted Red Skin Potatoes

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Comment préparer Amy's Roasted Red Skin Potatoes

  1. Preheat oven to 375°F (190°C).
  2. Wash and scrub 2 pounds of red potatoes. Cut into 1-inch cubes.
  3. Peel and chop 1 medium yellow onion into 1/2-inch pieces.
  4. In a large bowl, toss potatoes and onions with 2 tablespoons olive oil, 2 tablespoons melted butter, 1 teaspoon garlic powder, 1 teaspoon paprika, 1/2 teaspoon dried rosemary, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  5. Spread the potato mixture in a greased 9x13 inch baking pan.
  6. Cover the pan tightly with aluminum foil.
  7. Bake for 20 minutes.
  8. Remove from oven, stir gently, and return to the oven, still covered.
  9. Bake for an additional 40 minutes, or until potatoes are tender and slightly browned, stirring halfway through if needed.
  10. Remove from oven and let rest for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

26g

Fat

21g

Carbs

25g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes The Americas American Healthy Vegetarian Gluten Free Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Side Dishes Potatoes Vegetables Dietary 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Amy's Roasted Red Skin Potatoes ?

Amy's Roasted Red Skin Potatoes prend environ 95 minutes du début à la fin — environ 15 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Amy's Roasted Red Skin Potatoes ?

Amy's Roasted Red Skin Potatoes contient environ 393.9 calories par portion, avec environ 20 g de protéines, 25 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Amy's Roasted Red Skin Potatoes ?

Les principaux ingrédients de Amy's Roasted Red Skin Potatoes sont Red Potatoes, Vidalia Onion, Butter, Parmesan Cheese, Olive Oil, Flat Leaf Parsley. Consultez la liste complète avec les quantités ci-dessus.

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