German Apple Pudding Cake Recette

Indulge in this easy-to-make German Apple Pudding Cake! This moist and delicious cake is the perfect comforting dessert, wonderfully paired with a dollop of cream or custard. A simple recipe for a truly delightful treat!

Préparation 20 min

Cuisson 60 min

Calories 753.5 kcal

Protéines 17g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour German Apple Pudding Cake

6 medium apples (such as Granny Smith or Honeycrisp), peeled, cored, and sliced
1 1/2 cups granulated sugar
Egg
2 1/2 cups all-purpose flour
Cinnamon
Nuts
Raisins
Brown Sugar
Water
White Sugar
1 cup (2 sticks) unsalted butter, softened

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Comment préparer German Apple Pudding Cake

Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, cream together the butter and sugar until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Peel, core, and slice the apples. Gently fold the apples into the batter.
Pour the batter into the prepared pan and spread evenly.
Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before serving. Enjoy warm with whipped cream or custard!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

378g

Fat

58g

Carbs

41g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Desserts Fruit Dietary Low Sodium Low In Something Apples

Questions fréquentes

Combien de temps faut-il pour préparer German Apple Pudding Cake ?

German Apple Pudding Cake prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient German Apple Pudding Cake ?

German Apple Pudding Cake contient environ 753.5 calories par portion, avec environ 17 g de protéines, 41 g de glucides et 43 g de lipides.

De quels ingrédients ai-je besoin pour German Apple Pudding Cake ?

Les principaux ingrédients de German Apple Pudding Cake sont Apples, Sugar, Egg, Flour, Cinnamon, Nuts. Consultez la liste complète avec les quantités ci-dessus.