Ginger Bars Gingerbread Cake Recette

Warm up your kitchen with our irresistible Ginger Bars Gingerbread Cake! This family-favorite recipe delivers a delightful blend of spicy ginger and sweet cake, perfect for any occasion. Imagine the comforting aroma of freshly baked ginger filling your home, followed by the rich, melt-in-your-mouth texture. Top with confectioner's sugar for a classic touch or add a dollop of lemon pudding for a zesty surprise! This easy-to-follow recipe is guaranteed to become a new favorite.

Préparation 20 min
Cuisson 42 min
Calories 182 kcal
Protéines 3g
Ginger Bars Gingerbread Cake 68

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ginger Bars Gingerbread Cake

  • not found in recipe Shortening
  • not found in recipe Granulated Sugar
  • 1 large Egg
  • 1/2 cup hot Water
  • 1/4 cup Molasses
  • 1 1/2 cups all-purpose Flour
  • 1 teaspoon Baking Soda
  • 1 teaspoon ground Cinnamon
  • not found in recipe Ground Cloves
  • 1 teaspoon Ground Ginger
  • 1/2 teaspoon Salt
  • 1/2 cup softened Butter
  • 1 cup packed Brown Sugar

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Comment préparer Ginger Bars Gingerbread Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a medium bowl, whisk together flour, baking soda, ginger, cinnamon, and salt.
  3. In a large bowl, cream together butter and brown sugar until light and fluffy.
  4. Beat in eggs one at a time, then stir in molasses.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Pour batter into the prepared pan and spread evenly.
  7. Bake for 42 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let cool completely in the pan before cutting into bars.
  9. Dust with confectioner's sugar or serve with a dollop of lemon pudding, if desired.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

49g

Fat

11g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer Ginger Bars Gingerbread Cake ?

Ginger Bars Gingerbread Cake prend environ 62 minutes du début à la fin — environ 20 minutes de préparation et 42 minutes de cuisson.

Combien de calories contient Ginger Bars Gingerbread Cake ?

Ginger Bars Gingerbread Cake contient environ 182 calories par portion, avec environ 3 g de protéines, 7 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Ginger Bars Gingerbread Cake ?

Les principaux ingrédients de Ginger Bars Gingerbread Cake sont Shortening, Granulated Sugar, Eggs, Water, Molasses, Flour. Consultez la liste complète avec les quantités ci-dessus.

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