Ginger Chocolate Chip Crinkles Recette

Award-winning recipe! These delightful Ginger Chocolate Chip Crinkles take you back to the holidays with their irresistible blend of warm ginger and rich chocolate. A 2006 Texas Co-op Power holiday recipe contest runner-up by Emily Huffman of Austin, this easy recipe combines two beloved flavors for a quick and delicious treat. Elevate the flavor profile with a hint of orange zest (optional). Perfect for holiday baking or any time you crave a cozy, comforting cookie.

Préparation 15 min

Cuisson 32 min

Calories 122.5 kcal

Protéines 2g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ginger Chocolate Chip Crinkles

1 cup (2 sticks) unsalted butter, softened
Vanilla Extract
¾ cup packed light brown sugar
2 tablespoons molasses
1 large egg
2 cups all-purpose baking mix
Unsweetened Cocoa Powder
Ground Ginger
Ground Nutmeg
Semi Sweet Chocolate Chips
½ cup granulated sugar

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Ginger Chocolate Chip Crinkles? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Ginger Chocolate Chip Crinkles

Preheat oven to 350°F (175°C).
In a large bowl, cream together 1 cup (2 sticks) softened unsalted butter, 1 teaspoon vanilla extract, ¾ cup packed light brown sugar, 2 tablespoons molasses, and 1 large egg until smooth and creamy.
Add 2 cups all-purpose baking mix, ½ cup unsweetened cocoa powder, 1 tablespoon ground ginger, and ½ teaspoon ground nutmeg.
Mix until just combined. Be careful not to overmix.
Stir in 1 ½ cups semi-sweet chocolate chips.
Roll dough into 1-inch balls. Roll each ball in ½ cup granulated sugar.
Place cookies 2 inches apart on an ungreased baking sheet.
Bake for 11-12 minutes, or until edges are set and centers are slightly soft. Let cool on baking sheet for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

52g

Fat

11g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Steak Recipes Salmon Recipes Shrimp Recipes Tuna Recipes The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Hand Formed Cookies Desserts Easy Holiday Event Cookies And Brownies Chocolate Gifts

Questions fréquentes

Combien de temps faut-il pour préparer Ginger Chocolate Chip Crinkles ?

Ginger Chocolate Chip Crinkles prend environ 47 minutes du début à la fin — environ 15 minutes de préparation et 32 minutes de cuisson.

Combien de calories contient Ginger Chocolate Chip Crinkles ?

Ginger Chocolate Chip Crinkles contient environ 122.5 calories par portion, avec environ 2 g de protéines, 6 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Ginger Chocolate Chip Crinkles ?

Les principaux ingrédients de Ginger Chocolate Chip Crinkles sont Butter, Vanilla Extract, Brown Sugar, Molasses, Egg, Baking Mix. Consultez la liste complète avec les quantités ci-dessus.