Ginger Lemon Muffins Recette

Indulge in the delightful zing of these moist, tender Ginger Lemon Muffins! Adapted from Marion Cunningham's classic "The Breakfast Book," this recipe delivers a burst of bright lemon and warm ginger in every bite. Perfect for a cozy breakfast or a delightful afternoon treat, these muffins are sure to become a family favorite. Get ready for a taste of sunshine!

Préparation 20 min

Cuisson 35 min

Calories 167.6 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ginger Lemon Muffins

Unbleached White Flour
½ teaspoon salt
1 teaspoon baking soda
Unsalted Butter
¾ cup granulated sugar
1 large egg
1 cup buttermilk
Fresh Ginger
Lemons, Zest Of

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Comment préparer Ginger Lemon Muffins

Preheat oven to 375°F (190°C). Grease or line a 12-cup muffin tin.
In a medium bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking soda, ½ teaspoon salt.
In a large bowl, cream together ½ cup (1 stick) unsalted butter and ¾ cup granulated sugar until light and fluffy. Beat in 1 large egg until well combined.
In a small bowl, whisk together 1 cup buttermilk and 1 teaspoon vanilla extract. Gradually add to the wet ingredients, mixing until just combined.
Gently fold in the dry ingredients until just incorporated. Be careful not to overmix.
Stir in 2 tablespoons grated fresh ginger and the zest of 1 large lemon.
Fill each muffin cup ¾ full.
Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean and the tops are golden brown. Let cool in the tin for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

47g

Fat

19g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes European The Americas American Southern Vegetarian Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Breads Breakfast Fruit Oven Vegetarian Dietary Citrus Lemon Brunch Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Ginger Lemon Muffins ?

Ginger Lemon Muffins prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Ginger Lemon Muffins ?

Ginger Lemon Muffins contient environ 167.6 calories par portion, avec environ 6 g de protéines, 8 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Ginger Lemon Muffins ?

Les principaux ingrédients de Ginger Lemon Muffins sont Unbleached White Flour, Salt, Baking Soda, Unsalted Butter, Sugar, Egg. Consultez la liste complète avec les quantités ci-dessus.