Banana Egg Rolls With Custard Sauce Recette

Indulge in a delightful twist on dessert! These crispy banana egg rolls, filled with sweet banana and optional dark chocolate or crystallized ginger, are deep-fried to golden perfection. Served warm with a luscious homemade custard sauce, this recipe is a guaranteed crowd-pleaser. Easy to make and even easier to devour!

Préparation 20 min

Cuisson 30 min

Calories 244 kcal

Protéines 13g

Note Soyez le premier

185

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Banana Egg Rolls With Custard Sauce

3 ripe bananas
8-10 egg roll wrappers
4-5 tablespoons dark or semi-sweet chocolate chips
2-3 tablespoons crystallized ginger
2-3 cups vegetable oil
2 large egg yolks
1 1/2 cups milk
1/4 cup sugar
2 tablespoons cornstarch
1/4 teaspoon salt
1 teaspoon vanilla extract

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Comment préparer Banana Egg Rolls With Custard Sauce

Peel 3 ripe bananas and quarter them lengthwise.
Lay out egg roll wrappers on a clean, flat surface, with a corner pointing towards you.
Place 2 banana quarters in the center of each wrapper.
Sprinkle 1/2 tablespoon of dark chocolate chips (or more, to taste) and/or 1 teaspoon of crystallized ginger over the bananas.
Fold the egg roll wrapper according to package directions, ensuring it's tightly sealed.
Pour approximately 2 inches of vegetable oil into a deep skillet or pot.
Heat the oil to 365°F (185°C).
Carefully fry the egg rolls one at a time for 1-1 1/2 minutes, or until golden brown and crispy.
Remove the egg rolls and place them on a wire rack or paper towel-lined plate to drain excess oil.
Keep the fried egg rolls warm in a 250°F (120°C) oven while you finish frying the remaining rolls.
Serve the warm banana egg rolls immediately with a generous serving of creamy custard sauce.
Enjoy your delicious and unique dessert!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

67g

Fat

Carbs

15g

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Questions fréquentes

Combien de temps faut-il pour préparer Banana Egg Rolls With Custard Sauce ?

Banana Egg Rolls With Custard Sauce prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Banana Egg Rolls With Custard Sauce ?

Banana Egg Rolls With Custard Sauce contient environ 244 calories par portion, avec environ 13 g de protéines, 15 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Banana Egg Rolls With Custard Sauce ?

Les principaux ingrédients de Banana Egg Rolls With Custard Sauce sont Bananas, Egg Roll Wraps, Semi Sweet Chocolate Chips, Crystallized Ginger, Cooking Oil, Egg. Consultez la liste complète avec les quantités ci-dessus.