Ginger Sauce Recette

This vibrant ginger-soy dipping sauce is a flavor explosion! Perfect for fondue nights, it's also amazing as a marinade for meats and vegetables. Created for lactose-intolerant palates, this recipe is packed with the spicy warmth of ginger, the tang of vinegar, and the savory depth of soy sauce. Easy to make in under 15 minutes, it's a delicious and healthy alternative to creamy sauces. Get ready to experience a taste sensation!

Préparation 5 min

Cuisson 12 min

Calories 9.7 kcal

Protéines 0g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ginger Sauce

Low Sodium Soy Sauce
Red Wine Vinegar
2 tablespoons grated fresh ginger
1/4 cup packed light brown sugar
1 tablespoon chopped scallions

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Comment préparer Ginger Sauce

In a small bowl, whisk together 2 tablespoons soy sauce, 1 tablespoon rice vinegar, and 2 tablespoons grated fresh ginger. Set aside.
In a small saucepan, melt 1/4 cup packed light brown sugar over medium-high heat, stirring constantly until smooth and melted.
Reduce heat to medium. Pour in the soy sauce mixture and bring to a simmer, stirring continuously. Simmer for 2-3 minutes, until the sauce slightly thickens.
Remove from heat and pour into a serving dish. Garnish with 1 tablespoon chopped scallions and serve immediately or let cool and store in the refrigerator.
Enjoy this delicious sauce as a dipping condiment for meatballs, spring rolls, or your favorite fondue components. It also doubles as a fantastic marinade for chicken, tofu, or pork.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Ginger Sauce ?

Ginger Sauce prend environ 17 minutes du début à la fin — environ 5 minutes de préparation et 12 minutes de cuisson.

Combien de calories contient Ginger Sauce ?

Ginger Sauce contient environ 9.7 calories par portion, avec environ 0 g de protéines, 0 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Ginger Sauce ?

Les principaux ingrédients de Ginger Sauce sont Low Sodium Soy Sauce, Red Wine Vinegar, Ginger, Brown Sugar, Scallions. Consultez la liste complète avec les quantités ci-dessus.