Gingered Figs Recette

Dive into a fig-tastic adventure with this irresistible recipe! Sweet, plump figs simmered in molasses and warming ginger create a magical flavor combination. Perfect as a side dish with meats or enjoyed on their own – these gingered figs are an explosion of flavor in every bite! A simple recipe with amazing results.

Préparation 5 min
Cuisson 40 min
Calories 146 kcal
Protéines 1g
Gingered Figs 108

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Gingered Figs

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Gingered Figs? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Gingered Figs

  1. Place 1 pound of fresh figs and 1/2 cup of water in a medium saucepan.
  2. Bring to a rolling boil over medium-high heat. Reduce heat to low, and simmer gently.
  3. Cover the saucepan and cook for 20 minutes, allowing the figs to soften.
  4. Stir in 1/4 cup of molasses, 1 tablespoon of grated fresh ginger (or 1 teaspoon ground ginger), and 1/4 cup of granulated sugar.
  5. Gently stir the mixture to avoid breaking the figs. Be careful not to over-stir.
  6. Continue to simmer uncovered for another 15 minutes, or until the figs are plump, tender, and the sauce has thickened slightly.
  7. Serve warm as a delicious accompaniment to roasted meats, poultry, or cheese. Also delightful on their own!
  8. Makes 5 to 6 servings.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

127g

Fat

0g

Carbs

12g

Questions fréquentes

Combien de temps faut-il pour préparer Gingered Figs ?

Gingered Figs prend environ 45 minutes du début à la fin — environ 5 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Gingered Figs ?

Gingered Figs contient environ 146 calories par portion, avec environ 1 g de protéines, 12 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Gingered Figs ?

Les principaux ingrédients de Gingered Figs sont Dried Figs, Cold Water, Light Molasses, Powdered Ginger, Sugar. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis