Grilled Orange Tequila Salmon Recette

Sizzle into summer with this vibrant Grilled Orange Tequila Salmon recipe! Bursting with sunny southwest flavors and a spicy kick, this dish is perfect for a warm evening. The tequila-orange marinade infuses the salmon with incredible taste, while grilling adds a delicious smoky char. Serve with your favorite fresh salad and icy margaritas for a complete and unforgettable summer meal. Get ready for rave reviews!

Préparation 30 min

Cuisson 15 min

Calories 474.8 kcal

Protéines 127g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Grilled Orange Tequila Salmon

1/2 cup fresh orange juice
1/4 cup tequila
2 tablespoons olive oil
Fresh Cilantro
Jalapeno Peppers
Garlic Cloves
Salt to taste
Fresh Ground Black Pepper
Ground Cumin
Salmon Fillets

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Comment préparer Grilled Orange Tequila Salmon

In a large resealable plastic bag, combine 1/2 cup fresh orange juice, 1/4 cup tequila, 2 tablespoons olive oil, 1 tablespoon chili powder, 1 teaspoon cumin, 1/2 teaspoon garlic powder, 1/4 teaspoon cayenne pepper (optional), and salt and pepper to taste.
Add 1.5 lbs salmon fillets (4-6) to the bag. Seal tightly and marinate in the refrigerator for 30-60 minutes.
Preheat grill to medium heat. Lightly oil the grill grates to prevent sticking.
Place salmon fillets on the preheated grill. Grill for 7 minutes per side, or until the salmon is cooked through and flakes easily with a fork. The internal temperature should reach 145°F (63°C).
Remove from grill and let rest for 2-3 minutes before serving. Garnish with fresh cilantro or lime wedges (optional).

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

Fat

15g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Side Dishes Seafood Salmon Recipes The Americas American Mexican Southern Healthy Gluten Free Summer Recipes Grilling & Bbq 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Grilled Orange Tequila Salmon ?

Grilled Orange Tequila Salmon prend environ 45 minutes du début à la fin — environ 30 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Grilled Orange Tequila Salmon ?

Grilled Orange Tequila Salmon contient environ 474.8 calories par portion, avec environ 127 g de protéines, 1 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Grilled Orange Tequila Salmon ?

Les principaux ingrédients de Grilled Orange Tequila Salmon sont Orange Juice, Tequila, Olive Oil, Fresh Cilantro, Jalapeno Peppers, Garlic Cloves. Consultez la liste complète avec les quantités ci-dessus.