Ham Spinach And Potato Casserole Recette

This comforting Ham, Spinach, and Potato Casserole is a delicious way to use up leftover ham and mashed potatoes! Inspired by a classic Betty Crocker recipe, this creamy, cheesy bake is perfect for a weeknight dinner or a potluck. Skip the instant potato step and use your favorite leftover mashed potatoes for an even quicker meal. Get ready for a flavor explosion!

Préparation 20 min

Cuisson 70 min

Calories 378.5 kcal

Protéines 40g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ham Spinach And Potato Casserole

Water
Margarine
Salt (to taste, or as part of prepared ingredients)
Milk
4 cups mashed potatoes (instant or leftover)
1/2 cup chopped onion
Ground Pepper (to taste)
10 ounces fresh spinach, chopped (recipe specifies fresh)
1/2 cup sour cream
4 ounces cream cheese, softened
2 large eggs
2 cups cooked ham, chopped
1 cup shredded cheddar cheese
Butter (for greasing dish)
1/2 cup chopped green bell pepper

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Comment préparer Ham Spinach And Potato Casserole

Preheat oven to 350°F (175°C).
Grease a 13x9 inch baking dish with butter.
If using instant potatoes, prepare according to package directions. Otherwise, gently reheat leftover mashed potatoes until smooth and spreadable.
In a medium bowl, combine 1/2 cup chopped onion, 1/2 cup chopped green bell pepper, 10 ounces fresh spinach (chopped), 1/2 cup sour cream, 4 ounces cream cheese (softened), and 2 large eggs.
Mix thoroughly until well combined.
Spread the spinach mixture evenly into the prepared baking dish.
Evenly distribute 2 cups chopped cooked ham over the spinach layer.
Top with the hot mashed potatoes, spreading evenly.
Cover the casserole with aluminum foil.
Bake for 35-40 minutes, or until the mixture is bubbly around the edges.
Remove the foil. Sprinkle 1 cup shredded cheddar cheese (or your favorite cheese) evenly over the top.
Bake uncovered for an additional 3-5 minutes, or until the cheese is melted and bubbly.
Let stand for 10 minutes before serving to allow the casserole to set slightly.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

Fat

58g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Pork Recipes The Americas American Southern Fall Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation North American Main Dish American Easy One Dish Meal Meat 3 Steps Or Less 4 Hours Or Less Leftovers

Questions fréquentes

Combien de temps faut-il pour préparer Ham Spinach And Potato Casserole ?

Ham Spinach And Potato Casserole prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Ham Spinach And Potato Casserole ?

Ham Spinach And Potato Casserole contient environ 378.5 calories par portion, avec environ 40 g de protéines, 4 g de glucides et 41 g de lipides.

De quels ingrédients ai-je besoin pour Ham Spinach And Potato Casserole ?

Les principaux ingrédients de Ham Spinach And Potato Casserole sont Water, Margarine, Salt, Milk, Potatoes, Onion. Consultez la liste complète avec les quantités ci-dessus.