Harvest Pear Crisp Recette

A wholesome twist on a classic! This Harvest Pear Crisp recipe uses whole wheat flour and sugar substitutes for a guilt-free dessert that's bursting with autumnal flavors. Sweet and tender pears are topped with a crunchy oat and pecan crumble, then baked to golden perfection. Serve warm with sugar-free ice cream for the ultimate fall treat. Adapted from a Cooking Light recipe.

Préparation 20 min

Cuisson 55 min

Calories 181.1 kcal

Protéines 5g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Harvest Pear Crisp

4 cups Anjou Pears, peeled and sliced
1 tablespoon fresh lemon juice
1/2 cup Splenda granular
2 tablespoons cornstarch
1 1/2 teaspoons ground cinnamon
1 1/2 cups whole wheat flour
1/4 cup packed Brown Sugar Twin
1/4 teaspoon salt
1/2 cup (1 stick) chilled unsalted butter, cut into cubes
1 cup rolled oats
1/2 cup chopped pecans

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Comment préparer Harvest Pear Crisp

Preheat oven to 375°F (190°C).
In a 2-quart baking dish, gently toss 4 cups peeled and sliced pears with 1 tablespoon lemon juice.
In a medium bowl, whisk together 1/2 cup Splenda (or other sugar substitute), 2 tablespoons cornstarch, and 1 teaspoon ground cinnamon.
Add the cornstarch mixture to the pears and toss gently to coat.
Lightly spoon 1 1/2 cups whole wheat flour into a dry measuring cup.
In a food processor, combine the flour, 1/2 teaspoon ground cinnamon, 1/4 cup packed brown sugar, and 1/4 teaspoon salt. Pulse twice or until combined.
Add 1/2 cup (1 stick) chilled unsalted butter, cut into cubes. Pulse 6 times, or until the mixture resembles coarse crumbs.
Add 1 cup rolled oats and 1/2 cup chopped pecans. Pulse twice to combine.
Sprinkle the crumble topping evenly over the pear mixture.
Bake for 40-45 minutes, or until the pears are tender and the topping is golden brown.
Let cool for 20 minutes on a wire rack before serving.
Serve warm or at room temperature with sugar-free ice cream (optional).

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

49g

Fat

15g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Cobblers And Crisps Desserts Fruit Pears

Questions fréquentes

Combien de temps faut-il pour préparer Harvest Pear Crisp ?

Harvest Pear Crisp prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Harvest Pear Crisp ?

Harvest Pear Crisp contient environ 181.1 calories par portion, avec environ 5 g de protéines, 9 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Harvest Pear Crisp ?

Les principaux ingrédients de Harvest Pear Crisp sont Anjou Pears, Fresh Lemon Juice, Splenda Granular, Cornstarch, Ground Cinnamon, Whole Wheat Flour. Consultez la liste complète avec les quantités ci-dessus.