Honey Glazed Salmon With Asparagus Recette

Flaky, honey-glazed salmon baked to perfection with tender asparagus and crunchy walnuts! This easy recipe, inspired by a classic Reynolds foil cookbook, delivers a restaurant-quality meal in under 30 minutes. The foil packet ensures effortless cleanup, leaving you with more time to enjoy your delicious dinner.

Préparation 10 min
Cuisson 32 min
Calories 354.1 kcal
Protéines 56g
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Honey Glazed Salmon With Asparagus 79

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Honey Glazed Salmon With Asparagus

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Comment préparer Honey Glazed Salmon With Asparagus

  1. Preheat oven to 400°F (200°C). Line a 13x9x2-inch baking pan with Reynolds Wrap® Non-Stick Foil, non-stick side up.
  2. In a small bowl, whisk together 1/4 cup honey, 2 tablespoons Dijon mustard, 2 tablespoons melted butter, 1 teaspoon Worcestershire sauce, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  3. Place a 1.5-2 lb salmon fillet in the center of the prepared foil-lined pan.
  4. Arrange 1 bunch asparagus spears around the salmon.
  5. Sprinkle 1/4 cup chopped walnuts over the salmon and asparagus.
  6. Drizzle the honey-mustard mixture evenly over the salmon and asparagus.
  7. Fold the foil over the salmon and asparagus to create a sealed packet.
  8. Bake for 20-22 minutes, or until the salmon flakes easily with a fork and the asparagus is tender-crisp.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

77g

Fat

18g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Salmon Recipes European The Americas American Southern Healthy Gluten Free Spring Recipes Summer Recipes Baking One Pot Meals 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Fruit Seafood Vegetables Easy Nuts Salmon Fish Dietary Low Sodium Low Cholesterol Low Calorie Low Carb Healthy 2 Low In Something Saltwater Fish Asparagus 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Honey Glazed Salmon With Asparagus ?

Honey Glazed Salmon With Asparagus prend environ 42 minutes du début à la fin — environ 10 minutes de préparation et 32 minutes de cuisson.

Combien de calories contient Honey Glazed Salmon With Asparagus ?

Honey Glazed Salmon With Asparagus contient environ 354.1 calories par portion, avec environ 56 g de protéines, 8 g de glucides et 27 g de lipides.

De quels ingrédients ai-je besoin pour Honey Glazed Salmon With Asparagus ?

Les principaux ingrédients de Honey Glazed Salmon With Asparagus sont Honey, Dijon Style Mustard, Butter, Worcestershire Sauce, Salt And Pepper, Salmon Fillets. Consultez la liste complète avec les quantités ci-dessus.

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