Individual Cheesecake Cups Recette

Indulge in these creamy, dreamy Individual Cheesecake Cups! This recipe features a buttery, crumbly crust that's incredibly easy to make – the secret is to perfectly combine the dry cake mix with melted butter for that irresistible texture. Our improved recipe ensures each bite is a delightful explosion of cheesecake perfection. Get ready for rave reviews – this recipe is a guaranteed crowd-pleaser! Originally inspired by a coworker's amazing recipe.

Préparation 20 min
Cuisson 30 min
Calories 210.7 kcal
Protéines 6g
Individual Cheesecake Cups 60

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Individual Cheesecake Cups

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Comment préparer Individual Cheesecake Cups

  1. Preheat oven to 350°F (175°C).
  2. Line a 24-cup muffin tin with paper liners.
  3. In a large bowl, combine 1 box (15.25 oz) dry yellow cake mix and 1/2 cup (1 stick + 2 tablespoons) melted unsalted butter.
  4. Beat with an electric mixer on low speed for 1 minute, or until crumbly. Add more butter, 1 tablespoon at a time, if needed to achieve desired crumbly consistency.
  5. Evenly divide the crust mixture among the muffin cups. Do not press down.
  6. In a separate bowl, beat together 16 oz cream cheese (softened), 2 large eggs, 3/4 cup granulated sugar, and 1 teaspoon vanilla extract until completely smooth and creamy.
  7. Pour the cheesecake filling evenly over the crusts in each muffin cup.
  8. Bake for 20-25 minutes, or until the cheesecake filling is set around the edges and the center is just slightly jiggly. Don't overbake!
  9. Let the cheesecakes cool completely in the muffin tin before serving. For best results, refrigerate for at least 2 hours before serving.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

63g

Fat

29g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer Individual Cheesecake Cups ?

Individual Cheesecake Cups prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Individual Cheesecake Cups ?

Individual Cheesecake Cups contient environ 210.7 calories par portion, avec environ 6 g de protéines, 7 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Individual Cheesecake Cups ?

Les principaux ingrédients de Individual Cheesecake Cups sont Duncan Hines Yellow Cake Mix, Butter, Cream Cheese, Eggs, Sugar, Vanilla. Consultez la liste complète avec les quantités ci-dessus.

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