Instant Potato Casserole Recette

Craving creamy, comforting mashed potato casserole without the long wait? This recipe uses instant mashed potatoes to deliver a restaurant-quality dish in just 40 minutes! Achieve that perfect, fluffy texture with a few simple additions and baking tips. Get ready for rave reviews – it tastes just like the real thing (and even better!).

Préparation 10 min

Cuisson 40 min

Calories 308.3 kcal

Protéines 15g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Instant Potato Casserole

Instant Mashed Potatoes
Whipped Cream Cheese
1 large egg
2 tablespoons chopped fresh parsley
Onions
2 tablespoons butter, for greasing and dotting
Paprika to taste (about 1/2 teaspoon)

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Comment préparer Instant Potato Casserole

Preheat oven to 400°F (200°C).
Prepare 6 servings of instant mashed potatoes according to package directions, omitting butter.
Add 4 ounces (113g) of softened cream cheese, 1 large egg, 2 tablespoons of chopped fresh parsley, and 1/4 cup of finely chopped yellow onion to the potatoes.
Mix thoroughly until all ingredients are well combined and creamy.
Grease a medium-sized casserole dish (approximately 8x8 inches) with butter.
Pour the potato mixture into the prepared casserole dish.
Dot the top with 2 tablespoons of butter, cut into small pieces.
Sprinkle generously with paprika to taste (about 1/2 teaspoon to start).
Bake for 30 minutes, or until golden brown and heated through. If the top is browning too quickly, loosely cover with foil.
Let stand for 5-10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

11g

Fat

20g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Vegetarian Gluten Free Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Healthy Casseroles Side Dishes Potatoes Vegetables Oven Easy Beginner Cook Dietary Low Sodium Low In Something Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Instant Potato Casserole ?

Instant Potato Casserole prend environ 50 minutes du début à la fin — environ 10 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Instant Potato Casserole ?

Instant Potato Casserole contient environ 308.3 calories par portion, avec environ 15 g de protéines, 17 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Instant Potato Casserole ?

Les principaux ingrédients de Instant Potato Casserole sont Instant Mashed Potatoes, Whipped Cream Cheese, Egg, Parsley, Onions, Butter. Consultez la liste complète avec les quantités ci-dessus.