Italian Spinach Pasta Bake Recette

This cheesy, delicious Italian Spinach Pasta Bake is the perfect side dish or a hearty main course! Serve alongside your favorite chicken recipe, or elevate it to a complete meal by adding 2 cups of cooked chicken, pork, meatballs, sausage, shrimp, or your favorite protein. The creamy spinach sauce coats perfectly cooked pasta, topped with melted mozzarella and a sprinkle of paprika for a vibrant finish. Easy to customize and guaranteed to be a crowd-pleaser!

Préparation 20 min
Cuisson 60 min
Calories 1004.3 kcal
Protéines 66g
Note Soyez le premier
Italian Spinach Pasta Bake 70

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Italian Spinach Pasta Bake

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Comment préparer Italian Spinach Pasta Bake

  1. Preheat oven to 350°F (175°C).
  2. Grease a 3-quart baking dish.
  3. Cook 1 pound of pasta according to package directions. Do not add oil to the water; it will prevent the sauce from clinging to the pasta.
  4. While pasta cooks, melt 4 tablespoons of butter in a large skillet over medium-high heat. Add 1 medium onion, chopped, and cook until tender, about 5 minutes.
  5. Stir in 1 cup heavy cream, 1/2 cup grated Romano cheese, 1 teaspoon Italian seasoning, and 1/2 teaspoon garlic powder. Whisk and cook until slightly thickened, about 5 minutes.
  6. Add 10 ounces fresh spinach and cook until wilted.
  7. In a small bowl, whisk together 15 ounces ricotta cheese and 1 large egg.
  8. Add the ricotta mixture and cooked pasta to the skillet. Toss to combine.
  9. Pour the pasta mixture into the prepared baking dish.
  10. Cover with foil and bake for 25 minutes.
  11. Remove foil, sprinkle evenly with 1 cup shredded mozzarella cheese and a pinch of paprika.
  12. Bake for another 15 minutes, or until the cheese is melted and starting to brown.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

12g

Fat

225g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes European Italian Mediterranean American Game Day Recipes Baking

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60 Minutes Or Less Time To Make Preparation

Questions fréquentes

Combien de temps faut-il pour préparer Italian Spinach Pasta Bake ?

Italian Spinach Pasta Bake prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Italian Spinach Pasta Bake ?

Italian Spinach Pasta Bake contient environ 1004.3 calories par portion, avec environ 66 g de protéines, 17 g de glucides et 114 g de lipides.

De quels ingrédients ai-je besoin pour Italian Spinach Pasta Bake ?

Les principaux ingrédients de Italian Spinach Pasta Bake sont Bow Tie Pasta, Butter, Red Onion, Heavy Cream, Pecorino Romano Cheese, Italian Seasoning. Consultez la liste complète avec les quantités ci-dessus.

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