Jam And Bread Pudding Recette

A delicious fusion of cultures! This comforting bread pudding combines the richness of challah bread with the sweetness of Canadian strawberry jam, creating a truly unique English-inspired dessert. Perfect for breakfast or a delightful afternoon treat, topped with a drizzle of maple syrup for extra deliciousness. Get ready to experience a taste of Jewish, Canadian, and English culinary traditions all in one amazing dish!

Préparation 20 min
Cuisson 39 min
Calories 742.5 kcal
Protéines 30g
Note Soyez le premier
Jam And Bread Pudding 254

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Jam And Bread Pudding

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Comment préparer Jam And Bread Pudding

  1. Preheat your oven to 350°F (175°C).
  2. Grease a 9x13 inch baking dish.
  3. Cut the challah bread into 1-inch cubes.
  4. In a large bowl, gently toss the bread cubes with the melted butter ensuring all pieces are lightly coated.
  5. In a separate bowl, whisk together the eggs, milk, sugar, vanilla extract, and cinnamon.
  6. Add the strawberry jam to the egg mixture and stir until well combined.
  7. Pour the egg mixture over the bread cubes, making sure all pieces are moistened.
  8. Let the mixture sit for 10-15 minutes to allow the bread to absorb the liquid.
  9. Pour the bread pudding mixture into the prepared baking dish.
  10. Bake for 30-35 minutes, or until golden brown and set.
  11. Let cool slightly before serving. Drizzle with maple syrup and enjoy!

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

286g

Fat

57g

Carbs

39g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Healthy Desserts Fruit Canadian French Jewish Ashkenazi Easy European English Belgian Dietary Taste Mood Sweet 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Jam And Bread Pudding ?

Jam And Bread Pudding prend environ 59 minutes du début à la fin — environ 20 minutes de préparation et 39 minutes de cuisson.

Combien de calories contient Jam And Bread Pudding ?

Jam And Bread Pudding contient environ 742.5 calories par portion, avec environ 30 g de protéines, 39 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Jam And Bread Pudding ?

Les principaux ingrédients de Jam And Bread Pudding sont Challah, Strawberry Jam, Eggs, Sugar, Whole Milk, Vanilla. Consultez la liste complète avec les quantités ci-dessus.

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