Jam And Bread Pudding Recipe

A delicious fusion of cultures! This comforting bread pudding combines the richness of challah bread with the sweetness of Canadian strawberry jam, creating a truly unique English-inspired dessert. Perfect for breakfast or a delightful afternoon treat, topped with a drizzle of maple syrup for extra deliciousness. Get ready to experience a taste of Jewish, Canadian, and English culinary traditions all in one amazing dish!

Prep Time 20 mins

Cook Time 39 mins

Calories 742.5 kcal

Protein 30g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Jam And Bread Pudding

Challah
Strawberry Jam
4 large eggs
1/2 cup granulated sugar
Whole Milk
Vanilla
Unsalted Butter
Powdered Sugar

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How to Make Jam And Bread Pudding

Preheat your oven to 350°F (175°C).
Grease a 9x13 inch baking dish.
Cut the challah bread into 1-inch cubes.
In a large bowl, gently toss the bread cubes with the melted butter ensuring all pieces are lightly coated.
In a separate bowl, whisk together the eggs, milk, sugar, vanilla extract, and cinnamon.
Add the strawberry jam to the egg mixture and stir until well combined.
Pour the egg mixture over the bread cubes, making sure all pieces are moistened.
Let the mixture sit for 10-15 minutes to allow the bread to absorb the liquid.
Pour the bread pudding mixture into the prepared baking dish.
Bake for 30-35 minutes, or until golden brown and set.
Let cool slightly before serving. Drizzle with maple syrup and enjoy!

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

286g

Fat

57g

Carbs

39g

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Frequently Asked Questions

How long does it take to make Jam And Bread Pudding?

Jam And Bread Pudding takes about 59 minutes from start to finish — roughly 20 minutes to prepare and 39 minutes to cook.

How many calories are in Jam And Bread Pudding?

Jam And Bread Pudding has approximately 742.5 calories per serving, with about 30 g protein, 39 g carbohydrates and 35 g fat.

What ingredients do I need for Jam And Bread Pudding?

The key ingredients for Jam And Bread Pudding are Challah, Strawberry Jam, Eggs, Sugar, Whole Milk, Vanilla. See the full list with measurements above.