Judy's Coconut Pie Recette

A taste of Virginia hospitality! This classic coconut cream pie recipe, passed down from Judy Rauch, is rich, creamy, and utterly irresistible. Get ready to impress with this easy-to-follow recipe, perfect for holidays or any special occasion. Originally published in Virginia Hospitality.

Préparation 20 min
Cuisson 65 min
Calories 2847.3 kcal
Protéines 55g
Judy's Coconut Pie 48

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Équipe éditoriale cuisine de Forktionary

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Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Judy's Coconut Pie

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Comment préparer Judy's Coconut Pie

  1. Preheat oven to 325°F (160°C).
  2. In a large bowl, beat 4 large eggs until light and frothy. Gradually add 1 ½ cups granulated sugar and a pinch of salt, beating until the mixture is thick and pale yellow.
  3. Melt ½ cup (1 stick) unsalted butter and blend it into the egg mixture.
  4. In a separate bowl, whisk together 1 cup all-purpose flour and 1 cup whole milk until smooth. Gradually add this mixture to the egg mixture, mixing until just combined.
  5. Stir in 2 cups sweetened shredded coconut until evenly distributed.
  6. Pour the filling into a 9-inch prepared pastry shell. Bake for 45-60 minutes, or until the filling is set and lightly browned around the edges.
  7. About 15 minutes before the pie is finished baking, sprinkle the top with ½ cup unsweetened shredded coconut for added texture and flavor.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

1227g

Fat

551g

Carbs

117g

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Questions fréquentes

Combien de temps faut-il pour préparer Judy's Coconut Pie ?

Judy's Coconut Pie prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Judy's Coconut Pie ?

Judy's Coconut Pie contient environ 2847.3 calories par portion, avec environ 55 g de protéines, 117 g de glucides et 242 g de lipides.

De quels ingrédients ai-je besoin pour Judy's Coconut Pie ?

Les principaux ingrédients de Judy's Coconut Pie sont Eggs, Sugar, Salt, Unsalted Butter, Flour, Skim Milk. Consultez la liste complète avec les quantités ci-dessus.

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