Little Debbie Oatmeal Cream Pie Recette

Recreate the magic of Little Debbie Oatmeal Cream Pies with this incredibly delicious copycat recipe! These homemade treats taste just like the real thing, but with the freshness and satisfaction of knowing you made them yourself. Your family will be amazed – they're that good! Perfect for satisfying a sweet craving or impressing guests. Get ready for rave reviews!

Préparation 20 min
Cuisson 32 min
Calories 475.1 kcal
Protéines 8g
Little Debbie Oatmeal Cream Pie 89

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Little Debbie Oatmeal Cream Pie

  • 1 1/2 cups Margarine
  • 1 1/2 cups packed Dark Brown Sugar
  • 1/2 cup granulated Sugar
  • 1/2 cup Molasses
  • 2 1/2 teaspoons Vanilla extract
  • 2 Eggs
  • 3 cups all-purpose Flour
  • 1 teaspoon Salt
  • 1 1/2 teaspoons Baking Soda
  • 1 teaspoon ground Cinnamon
  • 3 cups Quick Oats
  • 1/2 cup water and 4-5 tablespoons Water
  • 1 (7 ounce) jar Marshmallow Cream
  • 1/2 cup Shortening
  • 4 cups Powdered Sugar
  • 1/4 cup granulated Sugar

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Comment préparer Little Debbie Oatmeal Cream Pie

  1. Preheat oven to 350°F (175°C).
  2. In a medium bowl, combine graham cracker crumbs, melted butter, and ¼ cup granulated sugar. Mix well.
  3. Press the mixture firmly into the bottom of an 8x8 inch baking pan.
  4. Bake for 8-10 minutes, or until lightly golden. Let cool completely.
  5. Meanwhile, in a large bowl, cream together the softened butter and powdered sugar until light and fluffy.
  6. Gradually add milk and vanilla extract, beating until smooth and creamy.
  7. Stir in salt.
  8. Spread the cream filling evenly over the cooled graham cracker crust.
  9. For chocolate topping (optional): Melt chocolate chips in a microwave-safe bowl in 30-second increments, stirring until smooth. Drizzle melted chocolate over the cream filling.
  10. Refrigerate for at least 2 hours to allow the filling to set before cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

135g

Fat

28g

Carbs

19g

Questions fréquentes

Combien de temps faut-il pour préparer Little Debbie Oatmeal Cream Pie ?

Little Debbie Oatmeal Cream Pie prend environ 52 minutes du début à la fin — environ 20 minutes de préparation et 32 minutes de cuisson.

Combien de calories contient Little Debbie Oatmeal Cream Pie ?

Little Debbie Oatmeal Cream Pie contient environ 475.1 calories par portion, avec environ 8 g de protéines, 19 g de glucides et 38 g de lipides.

De quels ingrédients ai-je besoin pour Little Debbie Oatmeal Cream Pie ?

Les principaux ingrédients de Little Debbie Oatmeal Cream Pie sont Margarine, Dark Brown Sugar, Sugar, Molasses, Vanilla, Eggs. Consultez la liste complète avec les quantités ci-dessus.

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