Low Calorie Tata Cake Recette

This light and zesty Low-Calorie Tata's Lemon Cake is a delightful treat perfect for health-conscious bakers! Inspired by a family recipe, this version is tweaked for fewer calories without sacrificing flavor. A fluffy, subtly lemony cake, it's amazing on its own or topped with your favorite pudding. Each slice is approximately 64 calories, making it a guilt-free indulgence. Easily customizable with your favorite fruits and vibrant food coloring, this recipe is a fantastic base for endless variations. Get ready to impress your friends and family with this surprisingly delicious and healthy dessert!

Préparation 15 min

Cuisson 20 min

Calories 66.5 kcal

Protéines 7g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Low Calorie Tata Cake

3 large eggs
1/2 cup all-purpose flour
1/4 cup unsweetened applesauce
cooking spray, as needed
1 teaspoon ground lemon peel
1 tablespoon lemon juice
1 tablespoon water

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Comment préparer Low Calorie Tata Cake

Preheat oven to 350°F (175°C). Grease and flour an 8-inch round cake pan.
In a large bowl, beat 3 large egg whites with an electric mixer until stiff peaks form.
In a separate bowl, whisk together 3 large egg yolks, 1/4 cup unsweetened applesauce, and 1/2 cup all-purpose flour until smooth.
Add 1 teaspoon of ground lemon peel and 1 tablespoon of lemon juice to the egg yolk mixture. Mix well.
Gently fold the egg yolk mixture into the egg whites until just combined. Be careful not to deflate the egg whites.
Pour batter into the prepared cake pan and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool completely in the pan before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Low Calorie Tata Cake ?

Low Calorie Tata Cake prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Low Calorie Tata Cake ?

Low Calorie Tata Cake contient environ 66.5 calories par portion, avec environ 7 g de protéines, 2 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Low Calorie Tata Cake ?

Les principaux ingrédients de Low Calorie Tata Cake sont Eggs, Self Rising Flour, Applesauce, Pam Cooking Spray, 1 teaspoon ground lemon peel, 1 tablespoon lemon juice. Consultez la liste complète avec les quantités ci-dessus.