Ingrédients pour Luscious Amaretto Ricotta With Berries Low Fat
- Blueberries
- Raspberries
- Strawberries
- 1 tablespoon lemon juice
- 2 tablespoons granulated sugar
- Low Fat Ricotta Cheese
- Almond Extract
- a pinch of vanilla extract
- 2 tablespoons amaretto liqueur
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Comment préparer Luscious Amaretto Ricotta With Berries Low Fat
- In a medium bowl, gently combine 1 pint of mixed berries (strawberries, blueberries, raspberries) with 1 tablespoon of lemon juice and 2 tablespoons of granulated sugar.
- Let the berry mixture stand at room temperature for 30 minutes to allow a delicious syrup to develop.
- In a separate bowl, combine 15 ounces of whole milk ricotta cheese, 2 tablespoons of amaretto liqueur, 1 tablespoon of powdered sugar (or to taste), and a pinch of vanilla extract.
- For a smoother texture, blend the ricotta mixture briefly in a food processor. Alternatively, whisk vigorously until well combined.
- Spoon the ricotta mixture into serving dishes (martini glasses are lovely!).
- Top generously with the macerated berries and their syrup.
- Garnish with a few extra berries and a sprinkle of powdered sugar, if desired. Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
71g
Fat
21g
Carbs
9g