Berry Cream Crumble Recette

Indulge in this irresistible Berry Cream Crumble, a delightful holiday dessert! This recipe, originally featured in a Kroger holiday mailing, combines juicy berries with a creamy custard base and a buttery, crunchy crumble topping. Perfect for family gatherings or a cozy night in, this easy-to-make crumble is sure to become a new favorite.

Préparation 20 min

Cuisson 65 min

Calories 522.9 kcal

Protéines 12g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Berry Cream Crumble

Strawberries (quantity unspecified, part of 4 cups total berries)
Blueberries (quantity unspecified, part of 4 cups total berries)
Raspberries (quantity unspecified, part of 4 cups total berries)
Blackberry (quantity unspecified, part of 4 cups total berries)
2 1/6 cups all-purpose flour
3 cups granulated sugar
2 large eggs
1 cup sour cream
1/2 teaspoon salt
1 cup (2 sticks) cold unsalted butter
4 cups favorite berries (fresh or frozen)

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Comment préparer Berry Cream Crumble

Preheat oven to 350°F (175°C).
Lightly grease a 9x13 inch baking dish.
Layer 4 cups of your favorite berries (fresh or frozen) in the prepared baking dish.
In a medium bowl, whisk together 2/3 cup all-purpose flour, 2 cups granulated sugar, 2 large eggs, 1 cup sour cream, and 1/2 teaspoon salt until smooth.
Pour the custard mixture evenly over the berries in the baking dish.
In a separate bowl, combine 1 cup granulated sugar and 1 1/2 cups all-purpose flour.
Cut in 1 cup (2 sticks) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Sprinkle the crumble topping evenly over the custard and berry layers.
Bake for 50-55 minutes, or until the topping is golden brown and the filling is bubbly and set.
Let cool slightly before serving.
Serve warm, topped with a scoop of vanilla ice cream (optional).
Refrigerate leftovers.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

229g

Fat

62g

Carbs

26g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Cobblers And Crisps Desserts Fruit Dietary Low Sodium Low In Something Berries Blueberries Raspberries Strawberries 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Berry Cream Crumble ?

Berry Cream Crumble prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Berry Cream Crumble ?

Berry Cream Crumble contient environ 522.9 calories par portion, avec environ 12 g de protéines, 26 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Berry Cream Crumble ?

Les principaux ingrédients de Berry Cream Crumble sont Strawberries, Blueberries, Raspberries, Blackberry, Flour, Sugar. Consultez la liste complète avec les quantités ci-dessus.