Ingrédients pour Luscious Lemon Cookies Raw Foods
- Lemon Zest
- Lemon Juice
- Cashews
- Unsweetened Coconut
- Agave Syrup
- Lemon Extract
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Comment préparer Luscious Lemon Cookies Raw Foods
- If using almonds, soak them in water for at least 4 hours or overnight, then drain well.
- Combine soaked almonds, dates, shredded coconut, lemon zest, lemon juice, lemon curd (if using), and salt in a food processor.
- Process until a sticky dough forms, adding water as needed to achieve a consistency that holds its shape but isn't overly wet.
- Roll the dough into 1-inch balls or shape them into desired cookie shapes.
- If dehydrating, arrange cookies on dehydrator trays and dehydrate at a low temperature (around 105°F) for 6-8 hours, or until completely dry and firm.
- If not dehydrating, place cookies on a parchment-lined baking sheet and refrigerate for at least 30 minutes to firm up before serving.
- Enjoy your Luscious Lemon Raw Food Cookies!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
13g
Fat
89g
Carbs
4g
