Mango Cake Recette

Indulge in this decadent, moist, flourless mango cake! Made with fresh mango puree and crunchy almonds, this recipe is surprisingly easy and delivers a burst of tropical flavor in every bite. Perfect for a summer dessert or a special occasion.

Préparation 20 min

Cuisson 80 min

Calories 224.2 kcal

Protéines 15g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mango Cake

2-3 ripe mangoes (enough to yield 2 cups of puree)
Ground Almonds
1 cup (200g) granulated sugar
4 large eggs
1 teaspoon baking powder

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Comment préparer Mango Cake

Preheat oven to 180°C (350°F). Grease and flour a 20cm (8-inch) springform cake pan.
Puree 2-3 ripe mangoes until completely smooth. You should have approximately 2 cups of puree.
In a food processor, combine 1 ½ cups (150g) almond flour, 1 cup (200g) granulated sugar, and 1 teaspoon baking powder. Process until well combined.
Add the mango puree to the food processor and blend until completely smooth.
Add 4 large eggs one at a time, blending well after each addition.
Pour the batter into the prepared cake pan and spread evenly.
Bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean. The baking time may vary depending on your oven.
Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

79g

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Mango Cake ?

Mango Cake prend environ 100 minutes du début à la fin — environ 20 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Mango Cake ?

Mango Cake contient environ 224.2 calories par portion, avec environ 15 g de protéines, 8 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Mango Cake ?

Les principaux ingrédients de Mango Cake sont Mangoes, Ground Almonds, Sugar, Eggs, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.