Meatloaf My Version Recette

Tired of bland meatloaf? This recipe is a game-changer! I combined the best elements from various recipes to create a juicy, flavorful meatloaf that even meatloaf-skeptics will love. My husband raved about it – a true testament to its deliciousness. Easily customizable, you can adjust the saltiness to your preference using reduced-sodium ingredients. Get ready for a meatloaf experience unlike any other!

Préparation 20 min

Cuisson 105 min

Calories 1081.8 kcal

Protéines 139g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Meatloaf My Version

Hamburger
Mild Sausage
1 medium Onion, finely chopped
Cheddar Cheese
Seasoned Stuffing Mix
Carrot
1 large Egg
1/2 cup Milk
Bacon

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Meatloaf My Version? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Meatloaf My Version

Preheat oven to 375°F (190°C). Grease a 9x5 inch loaf pan.
In a large bowl, gently combine ground beef, bread crumbs, egg, milk, stuffing mix, onion, garlic, ketchup, Worcestershire sauce, salt, and pepper.
Mix until just combined; avoid overmixing, as this can result in a tough meatloaf.
Shape the mixture into a loaf and place it in the prepared loaf pan.
Bake for 60-75 minutes, or until a meat thermometer inserted into the center registers 160°F (71°C).
Let the meatloaf rest for 10-15 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

76 g

Sugar

Fat

148g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Southern Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Main Dish Beef Pork Easy Comfort Food Ground Beef Meat Pork Sausage Taste Mood 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Meatloaf My Version ?

Meatloaf My Version prend environ 125 minutes du début à la fin — environ 20 minutes de préparation et 105 minutes de cuisson.

Combien de calories contient Meatloaf My Version ?

Meatloaf My Version contient environ 1081.8 calories par portion, avec environ 139 g de protéines, 1 g de glucides et 130 g de lipides.

De quels ingrédients ai-je besoin pour Meatloaf My Version ?

Les principaux ingrédients de Meatloaf My Version sont Hamburger, Mild Sausage, Onion, Cheddar Cheese, Seasoned Stuffing Mix, Carrot. Consultez la liste complète avec les quantités ci-dessus.