Mushroom Gougere Recette

Indulge in this irresistible Mushroom Gougere recipe! Adapted from a classic home cooking cookbook, this French-inspired delight boasts a rich and savory flavor profile, perfect for a sophisticated appetizer or a comforting side dish. This recipe draws inspiration from New England, Southern, Midwestern, and Mid-Atlantic culinary traditions, creating a truly unique and unforgettable taste experience.

Préparation 20 min

Cuisson 60 min

Calories 620 kcal

Protéines 44g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mushroom Gougere

1/2 cup (1 stick) unsalted butter
Mixed Mushrooms
All Purpose Flour
Milk
Fresh Tarragon
Tarragon Leaf
Salt And Pepper
Water
4 large eggs
Cheddar Cheese
Swiss Cheese

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Comment préparer Mushroom Gougere

Preheat oven to 400°F (200°C). Grease a baking sheet.
In a medium saucepan, melt the butter over medium heat. Whisk in the flour until a smooth paste forms (a roux).
Remove from heat and gradually whisk in the eggs one at a time, ensuring each egg is fully incorporated before adding the next.
Stir in the grated Gruyère cheese, sautéed mushrooms, salt, and pepper.
Fold in the stiffly-beaten egg whites gently until just combined.
Transfer the batter to a piping bag fitted with a large round tip (or use two spoons to drop mounds onto the baking sheet).
Pipe or spoon 2-inch mounds onto the prepared baking sheet, leaving some space between each.
Bake for 25-30 minutes, or until golden brown and puffed.
Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

Fat

117g

Carbs

14g

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Starters Appetizers & Snacks Sweets & Sides Side Dishes Mushroom Recipes European French The Americas American Southern Vegetarian Fall Recipes Game Day Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Mushroom Gougere ?

Mushroom Gougere prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Mushroom Gougere ?

Mushroom Gougere contient environ 620 calories par portion, avec environ 44 g de protéines, 14 g de glucides et 61 g de lipides.

De quels ingrédients ai-je besoin pour Mushroom Gougere ?

Les principaux ingrédients de Mushroom Gougere sont Butter, Mixed Mushrooms, All Purpose Flour, Milk, Fresh Tarragon, Tarragon Leaf. Consultez la liste complète avec les quantités ci-dessus.