Mushroom N Cheese Omelet Recette

A quick and easy Mushroom & Cheese Omelet recipe! This savory breakfast or brunch dish is packed with umami flavor from sauteed mushrooms and creamy melted cheese, all wrapped in fluffy eggs. Ready in under 20 minutes!

Préparation 5 min

Cuisson 13 min

Calories 405 kcal

Protéines 57g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mushroom N Cheese Omelet

Mushroom
1/4 cup shredded cheddar cheese
2 large eggs
2 tablespoons milk
Butter
1/4 cup chopped onion
1 clove minced garlic

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Mushroom N Cheese Omelet? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Mushroom N Cheese Omelet

Whisk together 2 large eggs and 2 tablespoons of milk in a bowl. Season with salt and pepper to taste.
In a small pan, sauté 1/2 cup sliced cremini mushrooms with 1 teaspoon olive oil over medium heat until softened, about 5 minutes.
Add 1/4 cup chopped onion and 1 clove minced garlic to the pan; cook for another 2 minutes until fragrant.
Melt 1 tablespoon of margarine in an 8-inch nonstick frying pan or skillet over medium heat.
Pour the egg mixture into the hot pan and let it cook undisturbed for about 30 seconds until the edges begin to set.
Sprinkle 1/4 cup shredded cheddar cheese and the cooked mushroom mixture over one half of the omelet.
Once the bottom is set, gently lift the unfilled side of the omelet with a spatula and fold it over the filling.
Cook for another minute or two, until the cheese is melted and the eggs are cooked through.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

14g

Fat

60g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Weeknight 15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Omelets And Frittatas Breakfast Eggs Dairy Vegetables Cheese Eggs Dietary Low Carb Mushrooms Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Mushroom N Cheese Omelet ?

Mushroom N Cheese Omelet prend environ 18 minutes du début à la fin — environ 5 minutes de préparation et 13 minutes de cuisson.

Combien de calories contient Mushroom N Cheese Omelet ?

Mushroom N Cheese Omelet contient environ 405 calories par portion, avec environ 57 g de protéines, 4 g de glucides et 40 g de lipides.

De quels ingrédients ai-je besoin pour Mushroom N Cheese Omelet ?

Les principaux ingrédients de Mushroom N Cheese Omelet sont Mushroom, Cheese, Eggs, Milk, Butter, Onion. Consultez la liste complète avec les quantités ci-dessus.