Mustard Baked Creme Chicken Recette

Crispy, creamy, and irresistible! This Mustard Baked Creme Chicken recipe will have your family clamoring for more. Tender chicken breasts are coated in a tangy mustard-sour cream mixture, then perfectly crusted with crunchy cornflakes. Easy to make and guaranteed to be a family favorite!

Préparation 15 min

Cuisson 65 min

Calories 461.8 kcal

Protéines 50g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mustard Baked Creme Chicken

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Comment préparer Mustard Baked Creme Chicken

Preheat oven to 190°C (375°F).
In a small bowl, whisk together 1/2 cup sour cream and 2 tablespoons Dijon mustard.
In a separate shallow dish, combine 2 cups crushed cornflakes, 1 tablespoon dried herbs (such as thyme and rosemary), 1 teaspoon paprika, 1/2 teaspoon garlic powder, and 1/4 teaspoon salt and pepper.
Coat 4 boneless, skinless chicken breasts (about 1.5 lbs total) evenly with the mustard-sour cream mixture.
Dredge the chicken pieces in the cornflake mixture, ensuring they are fully coated.
Arrange the chicken in a single layer in a large, shallow baking dish.
Drizzle 2 tablespoons of melted butter over each chicken breast.
Bake for 60-65 minutes, or until the chicken is golden brown and the internal temperature reaches 74°C (165°F) when checked with a meat thermometer. Juices should run clear when pierced with a fork.
Let rest for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

Fat

84g

Carbs

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Main Courses Main Dish / Dinner Side Dishes Poultry Chicken Recipes European The Americas American Southern Fall Recipes Game Day Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Mustard Baked Creme Chicken ?

Mustard Baked Creme Chicken prend environ 80 minutes du début à la fin — environ 15 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Mustard Baked Creme Chicken ?

Mustard Baked Creme Chicken contient environ 461.8 calories par portion, avec environ 50 g de protéines, 4 g de glucides et 54 g de lipides.

De quels ingrédients ai-je besoin pour Mustard Baked Creme Chicken ?

Les principaux ingrédients de Mustard Baked Creme Chicken sont Sour Cream, Chicken Breasts, English Mustard, Corn Flakes, Fresh Thyme, Salt. Consultez la liste complète avec les quantités ci-dessus.