My Italian Sausages Recette

Elevate your next meal with these irresistible Italian fennel sausages! This recipe captures the essence of traditional Italian sausage making, using a simple yet flavorful approach. Perfect for beginners and seasoned cooks alike, these sausages are bursting with the aromatic notes of fennel and a hint of garlic. Customize the heat by adding crushed red pepper flakes to your liking – from subtly spicy to fiery hot, the choice is yours! Learn how to make authentic Italian sausages from scratch, using simple, high-quality ingredients.

Préparation 60 min

Cuisson 20190 min

Calories 3202.2 kcal

Protéines 158g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour My Italian Sausages

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Comment préparer My Italian Sausages

In a mortar and pestle, combine 1 tablespoon fennel seeds, 1 teaspoon dried thyme, 1 teaspoon black pepper, and 1 ½ teaspoons salt. Grind well until fragrant but not powdery.
Add 2 cloves of minced garlic to the spice mixture.
In a large bowl, combine the spice mixture, ½ cup dry white wine, 2 lbs ground pork, and 4 ounces pork fat. Gently mix until just combined. Cover and refrigerate for at least 4 hours, or preferably overnight.
If using a meat grinder, attach the coarsest disc. Pass the chilled meat mixture through the grinder.
Attach the sausage stuffing attachment. Carefully place the prepared sausage casings onto the attachment. Feed the ground mixture through the grinder again, filling the casings as you go. Twist and tie the sausages into links.
Alternatively, divide the mixture into smaller batches and pulse in a food processor using the coarse blade. Be careful not to over-process. Combine all batches and gently knead before stuffing into casings.

Nutrition Information (Approximate per serving)

Sodium

109 g

Sugar

Fat

708g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer My Italian Sausages ?

My Italian Sausages prend environ 20250 minutes du début à la fin — environ 60 minutes de préparation et 20190 minutes de cuisson.

Combien de calories contient My Italian Sausages ?

My Italian Sausages contient environ 3202.2 calories par portion, avec environ 158 g de protéines, 2 g de glucides et 477 g de lipides.

De quels ingrédients ai-je besoin pour My Italian Sausages ?

Les principaux ingrédients de My Italian Sausages sont Fennel Seed, Dried Thyme, Black Pepper, Kosher Salt, Garlic Clove, Pork Shoulder. Consultez la liste complète avec les quantités ci-dessus.