Oatmeal Pumpkin Bread Recette

Indulge in the warm, comforting flavors of fall with this moist and delicious Oatmeal Pumpkin Bread! Spiced perfectly and bursting with pumpkin flavor, this recipe is easy to make and perfect for breakfast, brunch, or a delightful afternoon treat. Elevate your loaf with the optional addition of ½ cup golden raisins and ½ cup chopped walnuts for added texture and sweetness.

Préparation 20 min

Cuisson 70 min

Calories 224.1 kcal

Protéines 10g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Oatmeal Pumpkin Bread

Quick Cooking Oats
Skim Milk
Canned Pumpkin
Egg Whites
Egg
Butter
1/4 teaspoon ground nutmeg
Sugar
2 cups all-purpose flour
1 teaspoon baking powder
Salt
1 teaspoon ground cinnamon

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Oatmeal Pumpkin Bread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Oatmeal Pumpkin Bread

Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
In a large bowl, whisk together the pumpkin puree, eggs, oil, brown sugar, and granulated sugar until well combined.
In a separate bowl, whisk together the flour, oats, baking soda, baking powder, cinnamon, ginger, cloves, and nutmeg.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in the vanilla extract and optional raisins and walnuts.
Pour the batter into the prepared loaf pan and bake for 60-70 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

69g

Fat

13g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Healthy Breads Microwave Dietary Quick Breads Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Oatmeal Pumpkin Bread ?

Oatmeal Pumpkin Bread prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Oatmeal Pumpkin Bread ?

Oatmeal Pumpkin Bread contient environ 224.1 calories par portion, avec environ 10 g de protéines, 13 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Oatmeal Pumpkin Bread ?

Les principaux ingrédients de Oatmeal Pumpkin Bread sont Quick Cooking Oats, Skim Milk, Canned Pumpkin, Egg Whites, Egg, Butter. Consultez la liste complète avec les quantités ci-dessus.