Open Face Danish Ham And Egg Sandwich Recette

Whip up these delightful open-faced Danish ham and egg sandwiches in just minutes! Perfect for a quick breakfast, brunch, or even a light lunch, this easy recipe is a guaranteed crowd-pleaser, especially with kids. The fluffy scrambled eggs, savory ham, and fresh dill create a flavor combination that's both simple and satisfying.

Préparation 5 min
Cuisson 8 min
Calories 1221.2 kcal
Protéines 130g
Open Face Danish Ham And Egg Sandwich 47

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Open Face Danish Ham And Egg Sandwich

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Comment préparer Open Face Danish Ham And Egg Sandwich

  1. Lightly toast bread slices to your desired level of crispness. Set aside.
  2. Spread softened butter evenly on both slices of toast.
  3. In a small bowl, whisk together eggs, salt, and pepper.
  4. Heat a small non-stick skillet over medium heat. Add the egg mixture and cook, stirring gently, until the eggs are set but still slightly moist (about 2-3 minutes).
  5. Divide the scrambled eggs evenly between the two slices of buttered bread.
  6. Top each slice with 1-2 slices of ham.
  7. Garnish with chopped fresh dill and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

95 g

Sugar

102g

Fat

33g

Carbs

62g

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Questions fréquentes

Combien de temps faut-il pour préparer Open Face Danish Ham And Egg Sandwich ?

Open Face Danish Ham And Egg Sandwich prend environ 13 minutes du début à la fin — environ 5 minutes de préparation et 8 minutes de cuisson.

Combien de calories contient Open Face Danish Ham And Egg Sandwich ?

Open Face Danish Ham And Egg Sandwich contient environ 1221.2 calories par portion, avec environ 130 g de protéines, 62 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Open Face Danish Ham And Egg Sandwich ?

Les principaux ingrédients de Open Face Danish Ham And Egg Sandwich sont Eggs, Salt, Black Pepper, Ham, Butter, Fresh Dill. Consultez la liste complète avec les quantités ci-dessus.

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