Pasta Bake With Vodka Sauce Recette

Craving a quick, healthy, and incredibly flavorful pasta bake? This Creamy Vodka Pasta Bake recipe is your answer! Made with your choice of short pasta (penne, ziti, farfalle, macaroni, or rotini – or break spaghetti/linguine into thirds), this recipe is easily customizable. Use whole wheat pasta and low-fat cheese for a lighter meal, or indulge with your favorites. We'll use a rich vodka tomato sauce (or try garlic basil for a twist!), and finish it under the broiler for a perfectly browned, crispy cheese topping. Get ready for a 30-minute pasta perfection!

Préparation 15 min

Cuisson 30 min

Calories 397.9 kcal

Protéines 27g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pasta Bake With Vodka Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Pasta Bake With Vodka Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Pasta Bake With Vodka Sauce

Preheat oven to 375°F (190°C).
Cook pasta according to package directions until al dente. Drain and set aside.
In a large bowl, combine cooked pasta, vodka sauce (2 cups), ricotta cheese (1 cup), mozzarella cheese (1 cup, shredded), Parmesan cheese (1/2 cup, grated), and fresh basil (1/4 cup, chopped). Stir until well combined.
Pour pasta mixture into a greased 9x13 inch baking dish.
Bake for 20-25 minutes, or until heated through and bubbly.
For extra crispy cheese, broil for 1-2 minutes, watching carefully to prevent burning.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

19g

Fat

Carbs

24g

Recipe Categories (Choose a category and find related recipes!)

Salads Main Courses Lunch Main Dish / Dinner Drinks & Cocktails Salmon Recipes Cod Recipes European Italian The Americas American Healthy Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Pasta Bake With Vodka Sauce ?

Pasta Bake With Vodka Sauce prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Pasta Bake With Vodka Sauce ?

Pasta Bake With Vodka Sauce contient environ 397.9 calories par portion, avec environ 27 g de protéines, 24 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Pasta Bake With Vodka Sauce ?

Les principaux ingrédients de Pasta Bake With Vodka Sauce sont Dry Pasta, Olive Oil, Garlic Clove, Green Bell Pepper, Sliced Mushrooms, Fresh Tomato. Consultez la liste complète avec les quantités ci-dessus.