Pecan Cheese Biscuits Recette

Indulge in these irresistible Pecan Cheese Biscuits! A delightful blend of savory cheese and crunchy pecans, these flaky biscuits are perfect as a side dish or a crowd-pleasing appetizer. Easy to make and bursting with flavor, they're sure to be a new family favorite.

Préparation 30 min

Cuisson 75 min

Calories 74.2 kcal

Protéines 3g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pecan Cheese Biscuits

1 cup (2 sticks) unsalted butter
Extra Sharp Cheddar Cheese
Parmesan Cheese
All Purpose Flour
1 teaspoon salt
Cayenne Pepper
1/2 cup chopped pecans

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Comment préparer Pecan Cheese Biscuits

Combine 1 cup (2 sticks) unsalted butter, 1 cup shredded sharp cheddar cheese, and 1/2 cup shredded Parmesan cheese in a food processor. Process until smooth.
Sift 3 cups all-purpose flour, 1 teaspoon salt, and 1/4 teaspoon cayenne pepper directly into the food processor. Process until the mixture forms a ball.
Add 1/2 cup chopped pecans and pulse until just combined.
The mixture will be very soft. This is normal.
Divide the dough into 3 equal parts. Place each on a piece of wax paper.
Fold the paper over the mixture and roll into logs about 1 inch in diameter.
Refrigerate for at least 1 hour, or until thoroughly chilled.
(Optional) Roll the chilled dough into a more regular round shape.
Unwrap the logs immediately before baking and slice into 1/4-inch thick rounds.
Place rounds 1/2 inch apart on an ungreased baking sheet. Bake in a preheated 350°F (175°C) oven until light golden brown, about 15-20 minutes.
Cool on a wire rack. Store in an airtight container at room temperature for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

Fat

14g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Breakfast & Brunch Sweets & Sides Side Dishes The Americas American Southern Vegetarian Fall Recipes Game Day Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Pecan Cheese Biscuits ?

Pecan Cheese Biscuits prend environ 105 minutes du début à la fin — environ 30 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Pecan Cheese Biscuits ?

Pecan Cheese Biscuits contient environ 74.2 calories par portion, avec environ 3 g de protéines, 1 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Pecan Cheese Biscuits ?

Les principaux ingrédients de Pecan Cheese Biscuits sont Butter, Extra Sharp Cheddar Cheese, Parmesan Cheese, All Purpose Flour, Salt, Cayenne Pepper. Consultez la liste complète avec les quantités ci-dessus.