Peggy's Peach Bread Pudding Recette

This incredible recipe, shared by my daughter, is the ultimate comfort food: a peach cobbler and bread pudding hybrid! It's incredibly easy to make (halving the recipe works perfectly), unbelievably delicious, and a guaranteed crowd-pleaser. Serve warm with a scoop of vanilla ice cream or a drizzle of caramel sauce for the perfect sweet treat. Chill for two hours (not included in cook time) for best results.

Préparation 20 min

Cuisson 120 min

Calories 602.5 kcal

Protéines 18g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Peggy's Peach Bread Pudding

Butter
Egg Bread
6 cups peeled and sliced fresh peaches (or 4 (15 ounce) cans, drained)
Egg Yolks
1 cup granulated sugar
Heavy Cream
1/4 teaspoon salt
Vanilla
Vanilla Ice Cream

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Comment préparer Peggy's Peach Bread Pudding

Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
In a large bowl, combine the cubed bread, peaches, sugar, brown sugar, cinnamon, nutmeg, and salt. Gently toss to coat evenly.
In a separate bowl, whisk together the eggs, milk, vanilla extract, and melted butter.
Pour the wet ingredients over the bread and peach mixture. Stir gently to combine, ensuring all the bread is moistened.
Pour the mixture into the prepared baking dish.
Bake for 60-75 minutes, or until the pudding is set and golden brown on top. A toothpick inserted into the center should come out with moist crumbs.
Let cool slightly before serving. For optimal flavor, chill in the refrigerator for at least 2 hours before serving.
Serve warm with vanilla ice cream or caramel sauce.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

134g

Fat

109g

Carbs

19g

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Questions fréquentes

Combien de temps faut-il pour préparer Peggy's Peach Bread Pudding ?

Peggy's Peach Bread Pudding prend environ 140 minutes du début à la fin — environ 20 minutes de préparation et 120 minutes de cuisson.

Combien de calories contient Peggy's Peach Bread Pudding ?

Peggy's Peach Bread Pudding contient environ 602.5 calories par portion, avec environ 18 g de protéines, 19 g de glucides et 59 g de lipides.

De quels ingrédients ai-je besoin pour Peggy's Peach Bread Pudding ?

Les principaux ingrédients de Peggy's Peach Bread Pudding sont Butter, Egg Bread, Peaches, Egg Yolks, Sugar, Heavy Cream. Consultez la liste complète avec les quantités ci-dessus.