Peppery Onion Bread Abm Recette

This incredibly flavorful Peppery Onion Bread, perfect for dipping in your favorite soup, is a must-try recipe! Homemade bread doesn't get much easier than this, thanks to your bread machine. The subtle heat of the onions complements the satisfying texture of the warm, crusty loaf. Get ready for a taste sensation!

Préparation 20 min

Cuisson 185 min

Calories 1780.4 kcal

Protéines 97g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Peppery Onion Bread Abm

1 cup warm water (105-115°F)
Butter
1 teaspoon salt
Bread Flour
Dry Milk
1 tablespoon sugar
Pepper
Garlic Powder
Dried Onion Flakes
Dry Yeast

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Peppery Onion Bread Abm? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Peppery Onion Bread Abm

In a large bowl, combine 1 cup warm water (105-115°F), 2 teaspoons active dry yeast, and 1 tablespoon sugar. Let stand for 5-10 minutes until foamy.
Add 2 tablespoons olive oil, 1 teaspoon salt, 1 cup all-purpose flour, and 1 cup whole wheat flour to the yeast mixture.
Stir in 1 medium yellow onion, finely chopped, and 1/2 teaspoon black pepper.
Place the dough in your bread machine pan, ensuring all ingredients are evenly distributed. Follow your bread machine's instructions for adding ingredients.
Select the basic or dough setting on your bread machine.
Monitor the dough during the mixing cycle. Add 1-2 tablespoons of water if the dough is too dry or 1-2 tablespoons of flour if the dough is too wet.
Once the first kneading cycle is complete, check the dough's consistency. If necessary, adjust by adding water or flour until a smooth, elastic consistency is achieved.
Allow the bread machine to complete the baking cycle.
Once the baking cycle is complete, remove the bread from the pan and let it cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

156 g

Sugar

97g

Fat

95g

Carbs

105g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Soups, Stews & Chilis Side Dishes European The Americas American Vegetarian Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Breads Bread Machine Easy Beginner Cook Dinner Party Grains Dietary Yeast Pasta Rice And Grains Equipment Small Appliance 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Peppery Onion Bread Abm ?

Peppery Onion Bread Abm prend environ 205 minutes du début à la fin — environ 20 minutes de préparation et 185 minutes de cuisson.

Combien de calories contient Peppery Onion Bread Abm ?

Peppery Onion Bread Abm contient environ 1780.4 calories par portion, avec environ 97 g de protéines, 105 g de glucides et 51 g de lipides.

De quels ingrédients ai-je besoin pour Peppery Onion Bread Abm ?

Les principaux ingrédients de Peppery Onion Bread Abm sont Water, Butter, Salt, Bread Flour, Dry Milk, Sugar. Consultez la liste complète avec les quantités ci-dessus.