Philadelphia Vanilla Mousse Cheesecake Courtesy Of Real Simple Recette

Indulge in this decadent two-layer Philadelphia Vanilla Mousse Cheesecake, inspired by Real Simple Magazine! A creamy, dreamy vanilla mousse blankets a classic cheesecake base, all nestled on a buttery vanilla wafer crust. This show-stopping dessert is easier to make than you think and guaranteed to be a hit at your next gathering. Prepare to be amazed!

Préparation 60 min
Cuisson 380 min
Calories 402.5 kcal
Protéines 12g
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Philadelphia Vanilla Mousse Cheesecake Courtesy Of Real Simple 52

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Philadelphia Vanilla Mousse Cheesecake Courtesy Of Real Simple

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Comment préparer Philadelphia Vanilla Mousse Cheesecake Courtesy Of Real Simple

  1. Preheat oven to 325°F (160°C).
  2. Combine 1 ½ cups crushed vanilla wafer crumbs and ¼ cup melted butter. Press firmly into the bottom of a 9-inch springform pan.
  3. Beat 3 (8 ounce) packages of cream cheese, ¾ cup granulated sugar, and 1 tablespoon vanilla extract with an electric mixer until smooth and creamy.
  4. Add 3 large eggs one at a time, mixing on low speed after each addition just until combined. Do not overmix.
  5. Pour the cheesecake batter over the prepared crust.
  6. Bake for 50-55 minutes, or until the center is almost set. The edges will be set, but the center may still have a slight jiggle.
  7. Run a knife around the rim of the pan to loosen the cake.
  8. Let cool completely in the pan on a wire rack.
  9. Meanwhile, prepare the mousse: Beat 2 (8 ounce) packages of cream cheese, ½ cup granulated sugar, and 1 teaspoon vanilla extract with an electric mixer until smooth and creamy.
  10. Gently fold in 1 (8 ounce) container of thawed whipped topping.
  11. Spread the mousse evenly over the cooled cheesecake.
  12. Refrigerate for at least 4 hours, or preferably overnight, to allow the cheesecake to set completely.
  13. Carefully remove the rim of the springform pan before serving.
  14. Garnish with fresh berries, chocolate shavings, or a dusting of powdered sugar, if desired.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

51g

Fat

90g

Carbs

8g

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Course Preparation For Large Groups Desserts Puddings And Mousses Cheesecake Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Philadelphia Vanilla Mousse Cheesecake Courtesy Of Real Simple ?

Philadelphia Vanilla Mousse Cheesecake Courtesy Of Real Simple prend environ 440 minutes du début à la fin — environ 60 minutes de préparation et 380 minutes de cuisson.

Combien de calories contient Philadelphia Vanilla Mousse Cheesecake Courtesy Of Real Simple ?

Philadelphia Vanilla Mousse Cheesecake Courtesy Of Real Simple contient environ 402.5 calories par portion, avec environ 12 g de protéines, 8 g de glucides et 47 g de lipides.

De quels ingrédients ai-je besoin pour Philadelphia Vanilla Mousse Cheesecake Courtesy Of Real Simple ?

Les principaux ingrédients de Philadelphia Vanilla Mousse Cheesecake Courtesy Of Real Simple sont Vanilla Wafers, Butter, Philadelphia Cream Cheese, Sugar, Vanilla Extract, Eggs. Consultez la liste complète avec les quantités ci-dessus.

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