Pie For Breakfast Squash Or Pumpkin Recette

Spice up your morning with this irresistible Savory Squash & Sausage Breakfast Pie! Butternut and zucchini squash combine with savory breakfast sausage and warming spices for a unique and delicious brunch or breakfast treat. This make-ahead recipe is perfect for busy mornings – and you can even use canned pumpkin for a time-saving shortcut. Get ready for a flavor explosion that's both comforting and exciting! #breakfastpie #squashpie #savorypie #brunchrecipe #make-ahead

Préparation 25 min

Cuisson 65 min

Calories 3220.3 kcal

Protéines 213g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pie For Breakfast Squash Or Pumpkin

Frozen Butternut Squash
Zucchini
1 pound breakfast sausage
4 large eggs
Brown Sugar
Granulated Sugar
1/2 teaspoon salt
Cinnamon
Ginger
Clove
Evaporated Milk
Unbaked Pie Shell

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Comment préparer Pie For Breakfast Squash Or Pumpkin

Preheat oven to 425°F (220°C).
Cook 1 pound breakfast sausage over medium-high heat, breaking it up with a spoon, until no longer pink. Drain excess grease and let cool completely.
In a large bowl, whisk together 4 large eggs, 1/2 teaspoon salt, 1/2 cup granulated sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and 1/4 teaspoon ground cloves.
Add 1 cup peeled, seeded, and cubed butternut squash, 1 cup peeled and diced zucchini, and the cooled sausage to the egg mixture. Stir in 1/2 cup milk or cream and combine well.
Pour the mixture into a 9-inch unbaked pie crust.
Bake for 15 minutes at 425°F (220°C).
Reduce oven temperature to 350°F (175°C) and continue baking for 40-50 minutes, or until a knife inserted into the center comes out clean.
Let the pie cool completely on a wire rack before serving. Chill for at least 2 hours for best results.

Nutrition Information (Approximate per serving)

Sodium

184 g

Sugar

676g

Fat

280g

Carbs

112g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch The Americas American Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion Breakfast Vegetables Holiday Event Dietary Thanksgiving Squash Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Pie For Breakfast Squash Or Pumpkin ?

Pie For Breakfast Squash Or Pumpkin prend environ 90 minutes du début à la fin — environ 25 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Pie For Breakfast Squash Or Pumpkin ?

Pie For Breakfast Squash Or Pumpkin contient environ 3220.3 calories par portion, avec environ 213 g de protéines, 112 g de glucides et 254 g de lipides.

De quels ingrédients ai-je besoin pour Pie For Breakfast Squash Or Pumpkin ?

Les principaux ingrédients de Pie For Breakfast Squash Or Pumpkin sont Frozen Butternut Squash, Zucchini, Breakfast Sausage, Eggs, Brown Sugar, Granulated Sugar. Consultez la liste complète avec les quantités ci-dessus.