Plum Sponge Pudding Recette

This delightful winter plum sponge pudding recipe is a family favorite, adapted from a treasured 1999 cookbook! The recipe is incredibly versatile – feel free to substitute your favorite fruit for a customized treat. Imagine warm, fluffy sponge cake cradling juicy fruit, topped with a dollop of creamy ice cream or whipped cream. A perfect comforting dessert for chilly evenings!

Préparation 20 min

Cuisson 75 min

Calories 462.6 kcal

Protéines 12g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Plum Sponge Pudding

Self Raising Flour
2 tbsp custard powder
Caster Sugar
175g softened butter
150ml milk
3 large eggs
Vanilla Essence
450g plums (about 5-6 medium)

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Comment préparer Plum Sponge Pudding

Preheat oven to 180°C (350°F).
Lightly grease a 6-cup ovenproof dish.
In a food processor, combine 150g self-raising flour, 2 tbsp custard powder, 175g caster sugar, 175g softened butter, 150ml milk, 3 large eggs, and 1 tsp vanilla extract.
Process until the mixture is smooth and creamy.
Drain 450g plums (about 5-6 medium) and arrange them in the base of the prepared dish.
Pour the batter evenly over the fruit.
Bake for 50-60 minutes, or until a skewer inserted into the center comes out clean.
Let cool for 10 minutes before serving warm with your favorite cream or ice cream.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

188g

Fat

59g

Carbs

22g

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Time To Make Course Preparation Cobblers And Crisps Desserts Easy Inexpensive 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Plum Sponge Pudding ?

Plum Sponge Pudding prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Plum Sponge Pudding ?

Plum Sponge Pudding contient environ 462.6 calories par portion, avec environ 12 g de protéines, 22 g de glucides et 31 g de lipides.

De quels ingrédients ai-je besoin pour Plum Sponge Pudding ?

Les principaux ingrédients de Plum Sponge Pudding sont Self Raising Flour, Custard Powder, Caster Sugar, Butter, Milk, Eggs. Consultez la liste complète avec les quantités ci-dessus.