Pork Chops With Balsamic Vinegar Recette

These easy and incredibly flavorful pork chops are glazed with a rich balsamic reduction. Perfect for a weeknight dinner, this recipe pairs wonderfully with roasted potatoes or a simple side salad. The tangy-sweet balsamic glaze is irresistible – you'll want to drizzle it on everything!

Préparation 5 min

Cuisson 28 min

Calories 12.2 kcal

Protéines 0g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pork Chops With Balsamic Vinegar

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Comment préparer Pork Chops With Balsamic Vinegar

Pat 4 (6-ounce) pork chops dry with paper towels. Season generously with lemon pepper.
Heat 1 tablespoon olive oil in a large heavy skillet over medium-high heat.
Add pork chops to the skillet and cook undisturbed for 8 minutes for a beautiful sear.
Flip the chops and cook for another 7 minutes, or until the internal temperature reaches 145°F (63°C).
Remove the pork chops from the skillet and set aside to rest; keep warm.
Add ½ cup chicken broth and ¼ cup balsamic vinegar to the skillet. Scrape up any browned bits from the bottom.
Bring the mixture to a simmer and cook, stirring occasionally, until the sauce has reduced and thickened to a syrupy consistency (about 3-5 minutes).
Remove from heat and stir in 1 tablespoon of butter until melted and smooth.
Spoon the balsamic glaze generously over the pork chops.
Serve immediately with your favorite sides.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Side Dishes Pork Recipes European Italian The Americas American Gluten Free Summer Recipes Fall Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Main Ingredient Preparation For 1 Or 2 5 Ingredients Or Less Pork Easy Beginner Cook Meat Pork Chops Number Of Servings 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Pork Chops With Balsamic Vinegar ?

Pork Chops With Balsamic Vinegar prend environ 33 minutes du début à la fin — environ 5 minutes de préparation et 28 minutes de cuisson.

Combien de calories contient Pork Chops With Balsamic Vinegar ?

Pork Chops With Balsamic Vinegar contient environ 12.2 calories par portion, avec environ 0 g de protéines, 0 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Pork Chops With Balsamic Vinegar ?

Les principaux ingrédients de Pork Chops With Balsamic Vinegar sont Boneless Pork Loin Chops, Lemon Pepper, Vegetable Oil, Chicken Broth, Balsamic Vinegar. Consultez la liste complète avec les quantités ci-dessus.