Pork Spareribs In Tangy Sauce Recette

Impress your guests with these incredibly tender pork spareribs, cooked to perfection in the microwave! This quick and easy recipe delivers fall-off-the-bone ribs smothered in a vibrant, tangy sauce. Perfect for a weeknight meal or a casual get-together.

Préparation 10 min
Cuisson 0 min
Calories 3099.7 kcal
Protéines 319g
Pork Spareribs In Tangy Sauce 40

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pork Spareribs In Tangy Sauce

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Comment préparer Pork Spareribs In Tangy Sauce

  1. Trim spareribs of rind and excess fat. Place ribs in a shallow, microwave-safe dish.
  2. Cook on high for 7 minutes, then turn the ribs over and cook for another 7 minutes. (Total 14 minutes).
  3. Carefully drain excess fat from the dish.
  4. In a small bowl, whisk together the sauce ingredients (see below).
  5. Pour the sauce evenly over the ribs.
  6. Cook on high for 3 minutes, or until the sauce is bubbly and the ribs are heated through.
  7. Let rest for 2-3 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

122 g

Sugar

159g

Fat

385g

Carbs

16g

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Questions fréquentes

Combien de temps faut-il pour préparer Pork Spareribs In Tangy Sauce ?

Pork Spareribs In Tangy Sauce prend environ 10 minutes du début à la fin — environ 10 minutes de préparation et 0 minutes de cuisson.

Combien de calories contient Pork Spareribs In Tangy Sauce ?

Pork Spareribs In Tangy Sauce contient environ 3099.7 calories par portion, avec environ 319 g de protéines, 16 g de glucides et 382 g de lipides.

De quels ingrédients ai-je besoin pour Pork Spareribs In Tangy Sauce ?

Les principaux ingrédients de Pork Spareribs In Tangy Sauce sont Pork Spareribs, Oil, Tomato Sauce, Water, Brown Sugar, Worcestershire Sauce. Consultez la liste complète avec les quantités ci-dessus.

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