Pumpkin Pie Cheesecake Recette

Indulge in the ultimate fall dessert: a creamy pumpkin cheesecake baked in two large graham cracker crusts! This recipe combines the comforting flavors of pumpkin pie with the rich texture of cheesecake, creating a delicious treat perfect for Thanksgiving, holidays, or any special occasion. Save time by using store-bought graham cracker crusts (or make your own if you're feeling ambitious!).

Préparation 30 min

Cuisson 77 min

Calories 1015.5 kcal

Protéines 40g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pumpkin Pie Cheesecake

Graham Cracker Pie Crusts
16 ounces (2 packages) cream cheese, softened
White Sugar
Light Brown Sugar
4 large eggs
Egg Yolks
1 (15 ounce) can pumpkin puree
Ground Cinnamon
Ground Ginger
Ground Nutmeg
Ground Allspice

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Comment préparer Pumpkin Pie Cheesecake

Preheat oven to 350°F (175°C).
In a large bowl, beat cream cheese until smooth and creamy.
Add sugar gradually, beating until combined.
Beat in eggs one at a time, then stir in pumpkin puree, pumpkin pie spice, vanilla extract, and salt.
Pour batter into prepared graham cracker crusts.
Place the filled crusts into a larger baking pan and add hot water to come halfway up the sides of the pie pans. (This helps to prevent cracking and ensures even baking)
Bake for 70-77 minutes, or until the center is just set. A slight jiggle is okay.
Let cool completely on a wire rack before refrigerating for at least 4 hours, or preferably overnight, to allow the cheesecake to set completely.
Garnish with whipped cream, candied pecans, or a sprinkle of pumpkin pie spice before serving.

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

239g

Fat

181g

Carbs

27g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Desserts Eggs Dairy American Dinner Party Holiday Event Cheesecake Thanksgiving Comfort Food Taste Mood Sweet 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Pumpkin Pie Cheesecake ?

Pumpkin Pie Cheesecake prend environ 107 minutes du début à la fin — environ 30 minutes de préparation et 77 minutes de cuisson.

Combien de calories contient Pumpkin Pie Cheesecake ?

Pumpkin Pie Cheesecake contient environ 1015.5 calories par portion, avec environ 40 g de protéines, 27 g de glucides et 107 g de lipides.

De quels ingrédients ai-je besoin pour Pumpkin Pie Cheesecake ?

Les principaux ingrédients de Pumpkin Pie Cheesecake sont Graham Cracker Pie Crusts, Cream Cheese, White Sugar, Light Brown Sugar, Eggs, Egg Yolks. Consultez la liste complète avec les quantités ci-dessus.