Quick And Easy Thick And Creamy Rice Pudding Recette

Craving creamy, dreamy tapioca pudding but short on time? This unbelievably easy rice pudding recipe delivers the same luscious texture without the fuss! Made with already cooked rice (leftovers are perfect!), this low-fat recipe skips the eggs and evaporated milk, making it a quick weeknight dessert or comforting breakfast. Easily doubled or tripled for a crowd – just add a few minutes to the cooking time. Get ready for a delightful treat that's surprisingly simple and incredibly satisfying!

Préparation 5 min

Cuisson 30 min

Calories 324.7 kcal

Protéines 21g

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Quick And Easy Thick And Creamy Rice Pudding

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Quick And Easy Thick And Creamy Rice Pudding

1 cup cooked short-grain white rice
Nonfat Milk
Sugar
Vanilla
Salt
Cornstarch
Water

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Comment préparer Quick And Easy Thick And Creamy Rice Pudding

In a medium saucepan, combine the cooked rice, milk, sugar, and salt.
Bring the mixture to a gentle simmer over medium heat, stirring occasionally to prevent sticking.
In a small bowl, whisk together the cornstarch and cold water until smooth.
Slowly whisk the cornstarch slurry into the simmering rice mixture.
Continue to cook, stirring constantly, until the pudding has thickened to your desired consistency (about 5-7 minutes).
Remove from heat and stir in the vanilla extract.
Pour the rice pudding into individual serving bowls or a larger bowl.
Allow to cool slightly before serving. Can be chilled for later.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

150g

Fat

Carbs

22g

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Questions fréquentes

Combien de temps faut-il pour préparer Quick And Easy Thick And Creamy Rice Pudding ?

Quick And Easy Thick And Creamy Rice Pudding prend environ 35 minutes du début à la fin — environ 5 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Quick And Easy Thick And Creamy Rice Pudding ?

Quick And Easy Thick And Creamy Rice Pudding contient environ 324.7 calories par portion, avec environ 21 g de protéines, 22 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Quick And Easy Thick And Creamy Rice Pudding ?

Les principaux ingrédients de Quick And Easy Thick And Creamy Rice Pudding sont Cooked Rice, Nonfat Milk, Sugar, Vanilla, Salt, Cornstarch. Consultez la liste complète avec les quantités ci-dessus.