Raspberry Jam Bread Pudding Recette

Indulge in this nostalgic Raspberry Jam Bread Pudding, a comforting classic reminiscent of cherished family gatherings. This recipe elevates the traditional bread pudding with a luscious raspberry jam layer and a cloud-like meringue topping. Feel free to experiment with your favorite jam for a personalized touch! Perfect for a cozy dessert or a special occasion.

Préparation 20 min

Cuisson 60 min

Calories 399.1 kcal

Protéines 16g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Raspberry Jam Bread Pudding

4 cups stale bread, cubed (about 1-inch pieces)
4 large eggs
2 cups scalded milk
1 cup granulated sugar (½ cup for custard, ½ cup for meringue)
¼ teaspoon salt
Vanilla Extract
4 tablespoons (½ stick) unsalted butter, melted
Raspberry Jam

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Comment préparer Raspberry Jam Bread Pudding

Preheat oven to 350°F (175°C).
Cube 4 cups stale bread into 1-inch pieces and place them in a greased 2-quart casserole dish.
In a large bowl, whisk together 2 large eggs and 2 large egg yolks.
Gradually whisk in 2 cups of scalded milk until smooth.
Stir in ½ cup granulated sugar, ¼ teaspoon salt, 1 teaspoon vanilla extract, and 4 tablespoons (½ stick) melted unsalted butter.
Pour the custard mixture evenly over the bread cubes, ensuring they are well-soaked.
Bake for 25 minutes.
Spread ½ cup raspberry jam evenly over the top of the pudding.
In a clean bowl, beat 2 large egg whites with an electric mixer until soft peaks form.
Gradually add ½ cup granulated sugar, 1 tablespoon at a time, beating until stiff, glossy peaks form.
Carefully spoon the meringue over the jam layer, spreading it to the edges of the dish.
Bake for an additional 15 minutes, or until the meringue is golden brown and the pudding is set.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

161g

Fat

42g

Carbs

19g

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Questions fréquentes

Combien de temps faut-il pour préparer Raspberry Jam Bread Pudding ?

Raspberry Jam Bread Pudding prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Raspberry Jam Bread Pudding ?

Raspberry Jam Bread Pudding contient environ 399.1 calories par portion, avec environ 16 g de protéines, 19 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Raspberry Jam Bread Pudding ?

Les principaux ingrédients de Raspberry Jam Bread Pudding sont Bread, Eggs, Milk, Sugar, Salt, Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.