Roasted Mushrooms Recette

Elevate simple mushrooms into a flavorful side dish or appetizer with this quick and easy recipe! Perfectly roasted to tender perfection, these mushrooms are bursting with umami flavor. Ready in under 30 minutes, it's the perfect weeknight addition to any meal.

Préparation 5 min

Cuisson 30 min

Calories 144.3 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Roasted Mushrooms

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Comment préparer Roasted Mushrooms

Preheat your oven to 450°F (232°C).
Wash and trim 1 pound of mixed mushrooms (cremini, shiitake, and oyster mushrooms work well). Slice larger mushrooms into halves or quarters.
Toss the mushrooms in a large bowl with 2 tablespoons of olive oil, 1 teaspoon of kosher salt, and 1/2 teaspoon of freshly ground black pepper.
Spread the mushrooms in a single layer on a large baking sheet. Ensure they are not overcrowded to allow even roasting.
Roast for 15-20 minutes, or until the mushrooms are tender and golden brown, stirring halfway through.
Remove from oven and serve immediately. Garnish with fresh herbs like parsley or thyme, if desired.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

13g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Lunch Main Dish / Dinner Sweets & Sides Side Dishes Vegetarian Proteins Mushroom Recipes European Italian The Americas American Healthy Vegetarian Vegan

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Questions fréquentes

Combien de temps faut-il pour préparer Roasted Mushrooms ?

Roasted Mushrooms prend environ 35 minutes du début à la fin — environ 5 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Roasted Mushrooms ?

Roasted Mushrooms contient environ 144.3 calories par portion, avec environ 8 g de protéines, 2 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Roasted Mushrooms ?

Les principaux ingrédients de Roasted Mushrooms sont White Mushroom, Portabella Mushroom, Shiitake Mushroom, Chanterelle Mushroom, Olive Oil, Kosher Salt. Consultez la liste complète avec les quantités ci-dessus.