Scuffles Recette

These adorable Scufflemonsters are the perfect make-ahead breakfast treat! Whip up the dough the night before, then bake them off in the morning for a warm, cinnamon-sugar delight that kids (and adults!) will devour. A fun and easy recipe for a delicious start to your day. Get ready for a delightful breakfast experience!

Préparation 20 min

Cuisson 22 min

Calories 141.4 kcal

Protéines 5g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Scuffles

3 cups all-purpose flour
Sugar
1 teaspoon salt
Instant Yeast
Margarine
1 cup milk
2 large eggs
1/4 cup water

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Comment préparer Scuffles

In a large bowl, combine 3 cups all-purpose flour, 1 teaspoon salt, 2 teaspoons active dry yeast, and 1/2 cup (1 stick) softened margarine.
Add 1 cup milk, 2 large eggs, and 1/4 cup water to the flour mixture.
Knead the dough for 5-7 minutes until smooth and elastic. Place the dough in a lightly oiled bowl, turning to coat. Cover and refrigerate overnight (or for at least 8 hours).
In the morning, gently punch down the dough. Divide it into 4 equal parts.
On a lightly floured surface, roll each dough part into a 12-inch circle, similar to a pie crust.
In a small bowl, mix 1 cup granulated sugar and 2 tablespoons ground cinnamon.
Sprinkle the cinnamon-sugar mixture evenly over both sides of each rolled-out dough circle.
Cut each circle into 8 triangles. Starting at the wide end, roll each triangle up tightly towards the narrow end.
Place the rolled-up triangles in a greased baking pan. Bake at 350°F (175°C) for 12-15 minutes, or until golden brown.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts American Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation For Large Groups Breakfast Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Scuffles ?

Scuffles prend environ 42 minutes du début à la fin — environ 20 minutes de préparation et 22 minutes de cuisson.

Combien de calories contient Scuffles ?

Scuffles contient environ 141.4 calories par portion, avec environ 5 g de protéines, 4 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Scuffles ?

Les principaux ingrédients de Scuffles sont Flour, Sugar, Salt, Instant Yeast, Margarine, Milk. Consultez la liste complète avec les quantités ci-dessus.